Isolation and Identification of Components from Wasabi (<i>Wasabia japonica</i> Matsumura) Flowers and Investigation of Their Antioxidant and Anti-inflammatory Activities

• 資料種別: 記事
• タイトル: Isolation and Identification of Components from Wasabi (<i>Wasabia japonica</i> Matsumura) Flowers and Investigation of Their Antioxidant and Anti-inflammatory Activities
• 著者標目: Kurata Takuma; Misawa Naoki; Hosoya Takahiro; Yamada-Kato Tomoe; Okunishi Isao; Kumazawa Shigenori
• 出版年月日等: 2019
• 出版年（W3CDTF）: 2019
• タイトル（掲載誌）: Food Science and Technology Research
• 巻号年月日等（掲載誌）: 25 3
• 掲載巻: 25
• 掲載号: 3
• 掲載ページ: 449-457
• 掲載年月日（W3CDTF）: 2019
• ISSN（掲載誌）: 13446606
• 出版事項（掲載誌）: Japanese Society for Food Science and Technology
• 本文の言語コード: en
• 件名標目: <i>Wasabia japonica</i> Matsumura; component analysis; antioxidant; anti-inflammatory; rutin; luteolin
• 対象利用者: 一般
• DOI: 10.3136/fstr.25.449
• オンライン閲覧公開範囲: インターネット公開
• 関連情報（URI）: https://www.jstage.jst.go.jp/article/fstr/25/3/25_449/_pdf
• 参照: Characterization and antioxidant activity of green tea (<i>Camellia sinensis</i>) using ¹H NMR-based metabolomics; https://cir.nii.ac.jp/crid/1390302237755888896; Isolation and identification of antioxidant phenylpropanoids from the fruit peel of <i>Akebia trifoliata</i> koidz; https://cir.nii.ac.jp/crid/1390857822141963008
• 参照: Antioxidant phenylpropanoid glycosides from the leaves of Wasabia japonica; https://cir.nii.ac.jp/crid/1360011144687568128; Bioactives from fruit processing wastes: Green approaches to valuable chemicals; https://cir.nii.ac.jp/crid/1360011145318787584; Inhibitory effects of Japanese horseradish (<i>Wasabia japonica</i>) on the formation and genotoxicity of a potent carcinogen, acrylamide; https://cir.nii.ac.jp/crid/1360285705177632768; 6-(Methylsulfinyl)hexyl isothiocyanate suppresses inducible nitric oxide synthase expression through the inhibition of Janus kinase 2-mediated JNK pathway in lipopolysaccharide-activated murine macrophages; https://cir.nii.ac.jp/crid/1360574093844476416; Inducible Nitric Oxide Synthase and Inflammatory Diseases; https://cir.nii.ac.jp/crid/1360574094373376640; Identification and <i>in vitro</i> biological activities of flavonols in garlic leaf and shoot: inhibition of soybean lipoxygenase and hyaluronidase activities and scavenging of free radicals; https://cir.nii.ac.jp/crid/1360574094537526144; ¹H and ¹³C‐NMR data of hydroxyflavone derivatives; https://cir.nii.ac.jp/crid/1360574095767523200; Isolation and identification of flavonoids, including flavone rotamers, from the herbal drug ‘crataegi folium cum flore’ (hawthorn); https://cir.nii.ac.jp/crid/1360574096061174784; NMR Analytical Approach To Clarify the Antioxidative Molecular Mechanism of Catechins Using 1,1-Diphenyl-2-picrylhydrazyl; https://cir.nii.ac.jp/crid/1360574096200208896; Antioxidant activity of aqueous extract of passion fruit (Passiflora edulis) leaves: In vitro and in vivo study; https://cir.nii.ac.jp/crid/1360855569329971072; The growing use of herbal medicines: issues relating to adverse reactions and challenges in monitoring safety; https://cir.nii.ac.jp/crid/1360855569706063744; 5‐Hydroxyferulic acid methyl ester isolated from wasabi leaves inhibits <scp>3T3‐L1</scp> adipocyte differentiation; https://cir.nii.ac.jp/crid/1361137044616418688; Natural Products As Sources of New Drugs over the 30 Years from 1981 to 2010; https://cir.nii.ac.jp/crid/1361137045369482624; Free Radicals: Properties, Sources, Targets, and Their Implication in Various Diseases; https://cir.nii.ac.jp/crid/1361137046355773952; Nutraceuticals and Functional Foods: The Foods for the Future World; https://cir.nii.ac.jp/crid/1361981469820273152; Cytokine-Induced Synthesis of Nitrogen Oxides in Macrophages: A Protective Host Response to <i>Leishmania</i> and Other Intracellular Pathogens; https://cir.nii.ac.jp/crid/1362262945390060544; The mustard oil bomb: Rectified analysis of the subcellular organisation of the myrosinase system; https://cir.nii.ac.jp/crid/1362544419308331776; Antiplatelet and anticancer isothiocyanates in Japanese domestic horseradish, wasabi; https://cir.nii.ac.jp/crid/1362544419546516352; Bioactive Metabolites from Spilanthes acmella Murr.; https://cir.nii.ac.jp/crid/1362544419639884800; Functional properties of wasabi and horseradish; https://cir.nii.ac.jp/crid/1362544420332162816; Protection against acute adriamycin-induced cardiotoxicity by garlic: Role of endogenous antioxidants and inhibition of TNF-α expression; https://cir.nii.ac.jp/crid/1362544420680263680; Correlation of inducible nitric oxide synthase (iNOS) inhibition with TNF-α, caspase-1, FasL and TLR-3 in pathogenesis of rabies in mouse model; https://cir.nii.ac.jp/crid/1362825893650465664; Photoisomerization of Ionic Liquid Ammonium Cinnamates: One-Pot Synthesis−Isolation of<i>Z-</i>Cinnamic Acids; https://cir.nii.ac.jp/crid/1362825893857494144; The Falconoid Luteolin Mitigates the Myocardial Inflammatory Response Induced by High-Carbohydrate/High-Fat Diet in Wistar Rats; https://cir.nii.ac.jp/crid/1362825895342094080; Preparation of indole-phosphine oxazoline (IndPHOX) ligands and their application in allylic alkylation; https://cir.nii.ac.jp/crid/1363107370058786048; Antioxidant Activity of Phenolic Compounds from Fava Bean Sprouts; https://cir.nii.ac.jp/crid/1363388843477512064; Inhibitory effect of luteolin on TNF-α-induced IL-8 production in human colon epithelial cells; https://cir.nii.ac.jp/crid/1363388844400610304; The high-output nitric oxide pathway: role and regulation; https://cir.nii.ac.jp/crid/1363670318583884416; Five novel flavonoids from Wasabia japonica; https://cir.nii.ac.jp/crid/1363670318734799872; Flavonoids and a New Polyacetylene from Bidens parviflora Willd; https://cir.nii.ac.jp/crid/1363670318890276736; Anti-Inflammatory and Antipruritic Effects of Luteolin from Perilla (P. frutescens L.) Leaves; https://cir.nii.ac.jp/crid/1363951794381570688; <i>ω</i>-Methylsulfinylalkyl Isothiocyanates in Wasabi,<i>Wasabia japonica</i>Matsum; https://cir.nii.ac.jp/crid/1390001206460919552; The constituents of Osmunda spp. II. A new flavonol glycoside of Osmunda asiatica.; https://cir.nii.ac.jp/crid/1390282679146289024; Component Analysis of Wasabi Leaves and an Evaluation of their Anti-inflammatory Activity; https://cir.nii.ac.jp/crid/1390282679435000576; 6-Methylsulfinylhexyl Isothiocyanate and Its Homologues as Food-originated Compounds with Antibacterial Activity against<i>Escherichia coli</i>and<i>Staphylococcus aureus</i>; https://cir.nii.ac.jp/crid/1390282681452775040
• 連携機関・データベース: 国立情報学研究所 : CiNii Research; https://cir.nii.ac.jp/
• 提供元機関・データベース: Japan Link Center; https://japanlinkcenter.org/top; Crossref; https://www.crossref.org; CiNii Articles
• NII論文ID: 130007690043

• 要約等: <p>Wasabi (<i>Wasabia japonica</i> Matsumura) is a perennial plant, and its rhizome is widely used as a pungent spice. Wasabi rhizome has been reporte...