Production and Utilization of Food Commodities in Kenya

Journal name: 日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会編 24(4) 1998.07

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Material Type: 記事
Title: Production and Utilization of Food Commodities in Kenya
Author/Editor: Mwasaru M.A
Mathooko F.M
Onyango C.A. 他
Author Heading: Mwasaru M.A
Mathooko F.M
Onyango C.A
Alternative Title: ケニヤにおける食料の生産と利用
Periodical title: 日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会編
No. or year of volume/issue: 24(4) 1998.07
Volume: 24
Issue: 4
Pages: 255～266
Publication date of volume/issue (W3CDTF): 1998-07
ISSN (Periodical Title): 1344-1213
ISSN-L (Periodical Title): 1344-1213
Publication (Periodical Title): 東京 : 日本食品保蔵科学会 ; 1997-
Place of Publication (Country Code): JP
Text Language Code: eng
NDLC: ZR6
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z18-1101
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 4539726
http://id.ndl.go.jp/bib/4539726
Bibliographic Record Category (NDL): 632