雑誌横浜商科大学紀要
Volume number8 20011100
Article食品化学研究に於ける...

食品化学研究に於ける酸素との関り合い

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食品化学研究に於ける酸素との関り合い

Call No. (NDL)
Z22-1018
Bibliographic ID of National Diet Library
6000837
Material type
記事
Author
赤堀 浩
Publisher
横浜 : 横浜商科大学紀要委員会
Publication date
2001-11
Material Format
Paper
Journal name
横浜商科大学紀要 = Bulletin of Yokohama College of Commerce / 横浜商科大学紀要委員会 編 8 2001.11
Publication Page
p.1～15
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Paper

Material Type
記事
Title
食品化学研究に於ける酸素との関り合い
Author/Editor
赤堀 浩
Author Heading
赤堀 浩
Periodical title
横浜商科大学紀要 = Bulletin of Yokohama College of Commerce / 横浜商科大学紀要委員会 編
No. or year of volume/issue
8 2001.11
Volume
8
Pages
1～15
Publication date of volume/issue (W3CDTF)
2001-11
ISSN (Periodical Title)
0386-2992