Volume number(通号36) 2005年
文献中の拡散係数の濃...

文献中の拡散係数の濃度依存の二元収着拡散理論による解釈--エメンタールチーズ中のNaClの拡散の場合

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文献中の拡散係数の濃度依存の二元収着拡散理論による解釈--エメンタールチーズ中のNaClの拡散の場合

Call No. (NDL)
Z19-331
Bibliographic ID of National Diet Library
8594835
Material type
記事
Author
橋場 浩子ほか
Publisher
東京 : 聖徳栄養短期大学
Publication date
2005
Material Format
Paper
Journal name
聖徳栄養短期大学紀要 / 聖徳栄養短期大学紀要編集委員会 編 (通号 36) 2005
Publication Page
p.12~16
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Detailed bibliographic record

Summary, etc.:

P(論文)The concentration profile of NaCl by the one dimensional diffusion in Emmental cheese from the 34.0 w/v% solution was measured at different tempe...

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Paper

Material Type
記事
Author/Editor
橋場 浩子
根本 勢子
小見山 二郎
Periodical title
聖徳栄養短期大学紀要 / 聖徳栄養短期大学紀要編集委員会 編
No. or year of volume/issue
(通号 36) 2005
Sequential issue number
36
Pages
12~16
Publication date of volume/issue (W3CDTF)
2005
ISSN (Periodical Title)
0286-6366