Tofu, cozinha light　：　receitas faceis e praticas 10. edicao

Tofu, cozinha light　：　receitas faceis e praticas

10. edicao

Notes on use

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
ISBN: 85-87679-01-5
Title: Tofu, cozinha light　：　receitas faceis e praticas
Title Transcription: トウフリョウリ　RECEITAS FACEIS E PRATICAS
Author/Editor: Yukiko Moriyama／著
JB Communication Ltd.／訳
Edition: 10. edicao
Author Heading: Yukiko Moriyama MORIYAMA,YUKIKO
JB Communication Ltd. JB COMMUNICATION
Publication, Distribution, etc.: Tokyo : Joie
Publication Date: 1995
Publication Date (W3CDTF): 1995
Extent: 104p. col. ill.
27cm
Place of Publication (Country Code): JP
Text Language Code: por
Subject Heading: 料理リョウリ
豆腐トウフ
NDC 8th ed.: 596.3
NDC 9th ed.: 596.3 : Food. Cookery
Target Audience: 一般
Note (General): タイトルの日本語訳: 豆腐料理
Price: ￥3876
Holding library: 茨城県立図書館
Call No.: Y596/MO/POR
Data Provider (Database): 茨城県立図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1001000961384