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図書

お菓子と食料品 (主婦之友家庭講座 ; 第11輯)

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お菓子と食料品(主婦之友家庭講座 ; 第11輯)

Call No. (NDL)
a596-31
Other Form Call No. (NDL)
YD5-H-a596-31
Bibliographic ID of National Diet Library
000000859536
Persistent ID (NDL)
info:ndljp/pid/1160455
Material type
図書
Author
主婦之友社 編
Publisher
主婦之友社
Publication date
1949
Material Format
Microform・Digital
Capacity, size, etc.
233p 図版 ; 19cm
NDC
596.6
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 和菓子の作り方/12

  • 洋菓子の作り方/33

  • デザート用やお茶の會向の甘味その他/65

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Northern Japan

  • 岩手県立図書館

    Paper
    Call No.:
    596/シ1/3
    Book Registration Number:
    1101198156

Kanto

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
オカシ ト ショクリョウヒン
Author/Editor
主婦之友社 編
Author Heading
主婦の友社 シュフ ノ トモシャ ( 00268470 )Authorities
Publication, Distribution, etc.
Publication Date
1949
Publication Date (W3CDTF)
1949
Extent
233p 図版