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博士論文

LES ALIMENTS COMPOSES POUR CHIEN : PRINCIPAUX ASPECTS TECHNOLOGIQUES

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LES ALIMENTS COMPOSES POUR CHIEN : PRINCIPAUX ASPECTS TECHNOLOGIQUES

Call No. (NDL)
M-DIFR-5894
Bibliographic ID of National Diet Library
000003423501
Material type
博士論文
Author
Baudry, Jacques Pierre Ernest.
Publisher
Université Paul Sabatier (Université de Toulouse III)
Publication date
1980.
Material Format
Paper
Capacity, size, etc.
88p.
Name of awarding university/degree
Université Paul Sabatier (Université de Toulouse III)
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Paper

Material Type
博士論文
Author/Editor
Baudry, Jacques Pierre Ernest.
Publication Date
1980.
Extent
88p.
Degree grantor/type
Université Paul Sabatier (Université de Toulouse III)
Date Granted
1980.
Date Granted (W3CDTF)
1980