図書

Novel processes and control technologies in the food industry. : NATO Advanced Study Institute on novel processes and control technologies in the food industry : Sep 2000, Antalya, Turkey. (NATO Science Series. Series I, Life and Behavioural Sciences ; 338)

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Novel processes and control technologies in the food industry. : NATO Advanced Study Institute on novel processes and control technologies in the food industry : Sep 2000, Antalya, Turkey.

(NATO Science Series. Series I, Life and Behavioural Sciences ; 338)

Call No. (NDL)
M17-03-3281
Bibliographic ID of National Diet Library
000004248336
Material type
図書
Author
Bozoğlu, T. Faruk, 1950-ほか
Publisher
IOS Press
Publication date
c2001.
Material Format
Paper
Capacity, size, etc.
vii, 246 p. : ill. ; 25 cm.
NDC
-
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Paper

Material Type
図書
ISBN
1586031856 (IOS Press)
4274904423 (Ohmsha)
ISSN (series)
1566-7693
Title
Novel processes and control technologies in the food industry. : NATO Advanced Study Institute on novel processes and control technologies in the food industry : Sep 2000, Antalya, Turkey.
Series Title
NATO Science Series. Series I, Life and Behavioural Sciences ; 338
Author Heading
Bozoğlu, T. Faruk, 1950-
Deák, Tibor.
Ray, Bibek.
NATO Advanced Study Institute on Novel Processes and Control Technologies in the Food Industry (2000 : Kemer, Kemer Bucağı, Antalya İli, Turkey)
Publication, Distribution, etc.
Amsterdam : IOS Press
Washington, DC : IOS Press
Publication Date
c2001.
Publication Date (W3CDTF)
2001
Extent
vii, 246 p. : ill. ; 25 cm.