手づくり料理に関する意識調査 : 「手づくり料理」の概念が広がっている

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Material Type: 図書
Title: 手づくり料理に関する意識調査 : 「手づくり料理」の概念が広がっている
Title Transcription: テズクリリョウリニカンスルイシキチョウサ : テズクリリョウリノガイネンガヒロガッテイル
Author/Editor: 東京ガス都市生活研究所[編]
Author Heading: 東京ガス都市生活研究所トウキョウガストシセイカツケンキュウジョ
https://ci.nii.ac.jp/author/DA06420166
Publication, Distribution, etc.: 東京ガス都市生活研究所
Publication Date: 2000.3
Publication Date (W3CDTF): 2000
Size: 30cm
Alternative Title: URBAN LIFE REPORT
Place of Publication (Country Code): ja
Text Language Code: ja
Target Audience: 一般
Related Material: 都市生活レポート
https://cir.nii.ac.jp/crid/1130000797189326592
Related Material (URI): https://ci.nii.ac.jp/ncid/BA54912744#entity
Periodical Title: 都市生活レポート
https://cir.nii.ac.jp/crid/1130000797189326592
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BA54912744 : BA54912744