食品工学実験書 | NDL Search | National Diet Library

食品工学実験書

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Material Type: 図書
Title: 食品工学実験書
Title Transcription: ショクヒンコウガクジッケンショ
Author/Editor: 京都大学農学部食品工学教室編
Author Heading: 京都大学農学部食品工学教室キョウトダイガクノウガクブショクヒンコウガクキョウシツ
https://ci.nii.ac.jp/author/DA04994652
千葉, 英雄チバ, ヒデオ
https://ci.nii.ac.jp/author/DA03567226
橋爪, 斌ハシズメ, タケシ
https://ci.nii.ac.jp/author/DA00770518
栃倉, 辰六郎トチクラ, タツロクロウ
https://ci.nii.ac.jp/author/DA02806649
満田, 久輝ミツダ, ヒサテル
https://ci.nii.ac.jp/author/DA01539219
Publication, Distribution, etc.: 養賢堂
Publication Date: 1970.1-1970.8
Publication Date (W3CDTF): 1970
Size: 22cm
Alternative Title: Experiments in food science and technology
Place of Publication (Country Code): ja
Text Language Code: ja
Subject Heading: 食品工学
NDC: 588
NDC 8th ed.: 588
NDLC: PC21
Target Audience: 一般
Note (General): 編集委員: 満田久輝, 千葉英雄, 橋爪斌, 栃倉辰六郎
執筆者: 千葉英雄ほか
上: ii, 4, 668p
下: ii, 7, 689p
Related Material (URI): https://ci.nii.ac.jp/ncid/BN02563225#entity
Data Provider (Database): 国立情報学研究所 : CiNii Research
Original Data Provider (Database): CiNii Books
https://ci.nii.ac.jp/books
NCID: https://ci.nii.ac.jp/ncid/BN02563225 : BN02563225