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図書

Biosafety assessment of probiotic potential hbk.

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Biosafety assessment of probiotic potential hbk.

Material type
図書
Author
edited by Mitesh Kumar Dwivedi, N. Amaresan, A. Sankaranarayanan, Rasheedunnisa Begum
Publisher
Springer
Publication date
2022
Material Format
Paper
Capacity, size, etc.
26 cm
NDC
491.7
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Methods and protocols in food scienceLeave the NDL website.

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Paper

Material Type
図書
ISBN
9781071625088
Volume
hbk.
Author/Editor
edited by Mitesh Kumar Dwivedi, N. Amaresan, A. Sankaranarayanan, Rasheedunnisa Begum
Publication, Distribution, etc.
Publication Date
2022
Publication Date (W3CDTF)
2022
Size
26 cm
Place of Publication (Country Code)
us
Text Language Code
en
Subject Heading
Target Audience
一般
Related Material
Methods and protocols in food science
Periodical Title
Methods and protocols in food science
Data Provider (Database)
国立情報学研究所 : CiNii Research
Original Data Provider (Database)
CiNii Books