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Menu planning and cost control

Menu planning and cost control
Paper図書
consulting editors, Michael Pepper, Gilbert Pratt, Alice WinnickGlencoe Pub.c1984
Other Libraries in Japan
  • Author HeadingPepper, Michael Pratt, Gilbert Winnick, Alice

Quantity food techniques

Quantity food techniques
Paper図書
consulting editors, Michael Pepper, Gilbert Pratt, Alice WinnickGlencoe Pub.c1984
Other Libraries in Japan
  • Author HeadingPepper, Michael Pratt, Gilbert Winnick, Alice

Fast foods and short-order cooking

Fast foods and short-order cooking
Paper図書
consulting editors, Michael Pepper, Gilbert Pratt, Alice WinnickGlencoe Pub.c1984
Other Libraries in Japan
  • Author HeadingPepper, Michael Pratt, Gilbert Winnick, Alice

Safety and sanitation

Safety and sanitation
Paper図書
consulting editors, Michael Pepper, Gilbert Pratt, Alice WinnickGlencoe Pub.c1984
Other Libraries in Japan
  • Author HeadingPepper, Michael Pratt, Gilbert Winnick, Alice

Customer service

Customer service
Paper図書
consulting editors, Michael Pepper, Gilbert Pratt, Alice WinnickGlencoe Pub.c1984
Other Libraries in Japan
  • Author HeadingPepper, Michael Pratt, Gilbert Winnick, Alice

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