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User's guide for a three-dimensional numerical hydrodynamic, salinity, and temperature model of Chesapeake Bay microform / by Billy H. Johnson ... [et al.] (Technical report HL ; 91-20)

User's guide for a three-dimensional numerical hydrodynamic, salinity, and temperature model of Chesapeake Bay microform / by Billy H. Johnson ... [et al.] (Technical report HL ; 91-20)
Microform図書
1991<YCA-D 103.24/2:HL-91-20>
National Diet Library
  • Subject HeadingOcean temperature -- Chesapeake Bay (Md. and Va.) Salinity -- Chesapeake Bay (Md. and Va.)

Development and verification of a three-dimensional numerical hydrodynamic, salinity, and temperature model of Chesapeake Bay microform / by B.H. Johnson ... [et al.] (Technical report HL ; 91-7)

Development and verification of a three-dimensional numerical hydrodynamic, salinity, and temperature model of Chesapeake Bay microform / by B.H. Johnson ... [et al.] (Technical report HL ; 91-7)
Microform図書
1991<YCA-D 103.24/2:HL-91-7>
National Diet Library
  • Subject HeadingOcean temperature -- Chesapeake Bay (Md. and Va.) Salinity -- Chesapeake Bay (Md. and Va.)

Chesapeake Bay surface salinities, 1951-88 / Michael J. Dowgiallo [and] Marine Environmental Assessment Division, Assessment and Information Services Center (NOAA technical memorandum NESDIS AISC ; 15)

Chesapeake Bay surface salinities, 1951-88 / Michael J. Dowgiallo [and] Marine Environmental Assessment Division, Assessment and Information Services Center (NOAA technical memorandum NESDIS AISC ; 15)
Microform図書
1989<YCA-C 55.13/2:NESDIS AISC 15>
National Diet Library
  • Subject HeadingSalinity -- Chesapeake Bay (Md. and Va.) Chemical oceanography -- Ches...

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