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Handbook of plant-based meat analogs : innovation, technology and quality

Handbook of plant-based meat analogs : innovation, technology and quality
紙図書
edited by Gokare A. Ravishankar [and 3 others]Academic Press/Elsevier[2024]<PC61-D10>
国立国会図書館全国の図書館
  • 件名... Biotechnology Artificial foods Viande--Produits de remplacem...

Alternative proteins : safety and food security considerations First edition

Alternative proteins : safety and food security considerations First edition
紙図書
edited by Alaa El-Din A. Bekhit, William W. Riley, and Malik A. HussainCRC Press/Taylor & Francis Group2022<PC21-D29>
国立国会図書館全国の図書館
  • 件名...al innovations Artificial foods Wild foods Food--Safety measu...

Biopolymers for food design (Handbook of food bioengineering ; volume 20)

Biopolymers for food design (Handbook of food bioengineering ; volume 20)
紙図書
edited by Alexandru Mihai Grumezescu, Alina Maria Holban.Academic Press, an imprint of Elsevier[2018]<PC21-B70>
国立国会図書館全国の図書館
  • 件名Food--Biotechnology. Biopolymers. Artificial foods. Food substitutes.

The future of meat without animals (Future perfect : images of the time to come in philosophy, politics and cultural studies)

The future of meat without animals (Future perfect : images of the time to come in philosophy, politics and cultural studies)
紙図書
edited by Brianne Donaldson and Christopher Carter.Rowman & Littlefield International[2016]<PC81-B13>
国立国会図書館
  • 件名Meat substitutes. Artificial foods. Animal culture--Moral and et...

Meat planet : artificial flesh and the future of food : cloth

Meat planet : artificial flesh and the future of food : cloth
紙図書
Benjamin Aldes WurgaftUniversity of California Pressc2019
全国の図書館
  • 件名Meat substitutes Artificial foods Meat industry and trade -- Mo...

Note-by-note cooking : the future of food

Note-by-note cooking : the future of food
紙図書
Hervé This ; translated by M.B. DeBevoiseColumbia University Pressc2014
全国の図書館
  • 件名Food additives Artificial foods

The future of meat without animals : pb

The future of meat without animals : pb
紙図書
edited by Brianne Donaldson and Christopher CarterRowman & Littlefield Internationalc2016
全国の図書館
  • 件名Meat substitutes Artificial foods Animal culture -- Moral and e...

Managers and innovation : strategies for a biotechnology

Managers and innovation : strategies for a biotechnology
紙図書
John HowellsRoutledge1994
全国の図書館
  • 件名... -- Management Artificial foods -- Research -- Management Sin...

The great nutrition robbery

The great nutrition robbery
紙図書
Beatrice Trum HunterScribnerc1978
全国の図書館
  • 件名Artificial foods Food substitutes

Challenges to long-range food processing management planning : the need for food analogs and food extenders in the year 2000

Challenges to long-range food processing management planning : the need for food analogs and food extenders in the year 2000
マイクロ図書
Peskin, Myron IUniversity Microfilms International1983
全国の図書館
  • 件名... -- Management Artificial foods Food substitutes

Prospects of introducing the petro-protein industry in the Arab world

Prospects of introducing the petro-protein industry in the Arab world
紙図書
[by Ahmad Nour El-Deen]Organization of Arab Petroleum Exporting Countries, Technical Dept.1976
全国の図書館
  • 件名Artificial foods Proteins in human nutrition F...

Synthetic food

Synthetic food
紙図書
Magnus PykeJ. Murrayc1970
全国の図書館
  • 件名Artificial foods

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