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Magnetic resonance in food science : food for thought

Magnetic resonance in food science : food for thought
Paper図書
edited by J. van Duynhoven ... [et al.]Royal Society of Chemistryc2013
Other Libraries in Japan
  • Author Heading...oven, John van As, H. van (Henk) Belton, P. S. Webb, G. A. (Gr...

An Introduction to biomedical nuclear magnetic resonance : Stuttgart : New York

An Introduction to biomedical nuclear magnetic resonance : Stuttgart : New York
Paper図書
edited by Steffen B. Petersen, Robert N. Muller, Peter A. Rinck ; with contributions by H. van As ... [et al.]G. Thieme Verlag1985
Other Libraries in Japan
  • Author HeadingPetersen, Steffen B. Muller, Robert N. Rinck, Peter A. As, H. van (Henk)

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