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The troubadours / by H.J. Chaytor. [1st ed.] (The Cambridge manuals of science and literature)

The troubadours / by H.J. Chaytor. [1st ed.] (The Cambridge manuals of science and literature)
Paper図書児童書
Cambridge University Press1912.<VZ1-238>
National Diet Library
  • Author HeadingChaytor, H. J. (Henry John) , 1871-1954.

Christianity and Islam, by C. H. Becker. Tr. by H. J. Chaytor. (Half-title: Harper's library of living thought)

Christianity and Islam, by C. H. Becker. Tr. by H. J. Chaytor. (Half-title: Harper's library of living thought)
Paper図書
Harper1909.<HR41-23>
National Diet Library
  • Author HeadingBecker, Carl Heinrich, 1876-1933. Chaytor, H. J. (Henry John) , 1871-1954.

The greatness and decline of Rome.

The greatness and decline of Rome.
Paper図書
W. Heinemann[1907-1909]<187-52>
National Diet Library

The teaching of history, by Dr. Oskar Jäger; tr. by H. J. Chayter, M.A., with an introduction by C. H. Firth.

The teaching of history, by Dr. Oskar Jäger; tr. by H. J. Chayter, M.A., with an introduction by C. H. Firth.
Paper図書
B. H. Blackwell; [etc.; etc.]1908.<263-J172>
National Diet Library
  • Author HeadingJäger, Oskar, 1830-1910. Chaytor, H. J. (Henry John) , 1871-1954. Firth, Charles Harding, 1857-...

William Pitt, Earl of Chatham, by Albert von Ruville; tr. by H.J. Chaytor, M.A., assisted by Mary Morison, with an introduction by Professor Hugh E. Egerton. In three volumes.

William Pitt, Earl of Chatham, by Albert von Ruville; tr. by H.J. Chaytor, M.A., assisted by Mary Morison, with an introduction by Professor Hugh E. Egerton. In three volumes.
Paper図書
W. Heinemann1907.<162-191>
National Diet Library
  • Author HeadingRuville, Albert von, 1855-1934. Chaytor, H. J. (Henry John) , 1871-1954. Morison, Mary.

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