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Principles of food chemistry : hbk 4th ed

Principles of food chemistry : hbk 4th ed
Paper図書
John M. deMan ... [et al.]Springerc2018
Other Libraries in Japan
  • Author HeadingDeMan, John M. Finley, John W. Hurst, W. Jef...

Principles of food chemistry 3rd ed

Principles of food chemistry 3rd ed
Paper図書
John M. deManAspen Publishers1999
Other Libraries in Japan
  • Author HeadingDeMan, John M.

Principles of food chemistry 3rd ed

Principles of food chemistry 3rd ed
Paper図書
John M. deManSpringerc1999
Other Libraries in Japan
  • Author HeadingDeMan, John M.

Principles of food chemistry 2nd ed

Principles of food chemistry 2nd ed
Paper図書
John M. deManVan Nostrand Reinholdc1990
Other Libraries in Japan
  • Author HeadingDeMan, John M.

Principles of food chemistry 2nd ed

Principles of food chemistry 2nd ed
Paper図書
John M. deManChapman & Hallc1990
Other Libraries in Japan
  • Author HeadingDeMan, John M.

Principles of food chemistry [Rev. ed.]

Principles of food chemistry [Rev. ed.]
Paper図書
by John M. DeManAvi Pub. Co.1980
Other Libraries in Japan
  • Author HeadingDeMan, John M.

Rheology and texture in food quality

Rheology and texture in food quality
Paper図書
edited by J. M. DeMan ... [et al.]AVI Pub. Co.c1976
Other Libraries in Japan
  • Author HeadingDeMan, John M.

Symposium: Phosphates in Food Processing, University of Guelph, Ontario, Canada, 1970

Symposium: Phosphates in Food Processing, University of Guelph, Ontario, Canada, 1970
Paper図書
Editors: J. M. DeMan [and] P. MelnychynAvi Pub. Co.1971
Other Libraries in Japan
  • Author HeadingSymposium: Phosphates in Food Processing, University of Guelph, 1970 DeMan, John M. Melnychyn, Paul

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