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ICC standards Part1 Part2

ICC standards Part1 Part2
Paper図書
International Association for Cereal Science and Technology (ICC)International Association for Cereal Science and Technology (ICC)2008
Other Libraries in Japan
  • Author HeadingInternational Association for Cereal Science and Technology (ICC)

International Rye Symposium : Technology and Products, Helsinki, Finland, 7 - 8 December, 1995

International Rye Symposium : Technology and Products, Helsinki, Finland, 7 - 8 December, 1995
Paper図書
edited by Kaisa Poutanen and Karin Autio ; organized VTT Biotechnology and Food Research, International Association for Cereal Science and Technology (ICC)Valtion Teknillinen Tutkimuskeskus1995
Other Libraries in Japan

International rye symposium : technology and products : Dec 1995, Helsinki, Finland. (VTT Symposium ; 161)

International rye symposium : technology and products : Dec 1995, Helsinki, Finland. (VTT Symposium ; 161)
Paper図書
<M17-96-0103>
National Diet Library
  • Author Heading...Food Research. International Association for Cereal Science and Technology (ICC)

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