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The chemical analysis of foods and food products 3d ed

The chemical analysis of foods and food products 3d ed
Paper図書
R. E. Krieger Pub. Co[1973, c1958]
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

The analytical toxicology of industrial inorganic poisons [by] Morris B. Jacobs. (Chemical analysis, v. 22)

The analytical toxicology of industrial inorganic poisons [by] Morris B. Jacobs. (Chemical analysis, v. 22)
Paper図書
Interscience Publishers1967.<SD74-1>
National Diet Library
  • Author HeadingJacobs, Morris B. (Morris Boris) , 1905-1965.

The analytical toxicology of industrial inorganic poisons

The analytical toxicology of industrial inorganic poisons
Paper図書
by Morris B. JacobsInterscience Publishers1967
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

The chemical analysis of air pollutants. (Chemical analysis, v. 10)

The chemical analysis of air pollutants. (Chemical analysis, v. 10)
Paper図書
Interscience Publishers1960.<628.53-J63c>
National Diet Library
  • Author HeadingJacobs, Morris B. (Morris Boris) , 1905-1965.

The chemical analysis of air pollutants

The chemical analysis of air pollutants
Digital図書
Morris B. JacobsInterscience1960
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

Dictionary of microbiology [by] Morris B. Jacobs, Maurice J. Gerstein [and] William G. Walter.

Dictionary of microbiology [by] Morris B. Jacobs, Maurice J. Gerstein [and] William G. Walter.
Paper図書
Van Nostrand[1958, c1957]<589.95-J17d>
National Diet Library
  • Author HeadingJacobs, Morris B. (Morris Boris) , 1905-1965.

Manufacture and analysis of carbonated beverages

Manufacture and analysis of carbonated beverages
Paper図書
Morris B. JacobsChemical Pubishing1959
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

The chemical analysis of foods and food products 3d ed.

The chemical analysis of foods and food products 3d ed.
Paper図書
Morris B. JacobsVan Nostrandc1958
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

Poisons; properties, chemical identification, symptoms, and emergency treatment 2d ed

Poisons; properties, chemical identification, symptoms, and emergency treatment 2d ed
Paper図書
by Vincent J. Brookes and Morris B. JacobsVan Nostrand[1958]
Other Libraries in Japan
  • Author HeadingBrookes, Vincent J. Jacobs, Morris B. (Morris Boris)

Dictionary of microbiology

Dictionary of microbiology
Digital図書
Morris B. Jacobs, Maurice J. Gerstein, William G. WalterVan Nostrand1957
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris) Gerstein, Maurice J. Walter, ...

The handbook of solvents

The handbook of solvents
Digital図書
Leopold Scheflan, Morris B. JacobsKrieger1953
Other Libraries in Japan
  • Author HeadingScheflan, Leopold Jacobs, Morris B. (Morris Boris)

Chemical analysis of industrial solvents

Chemical analysis of industrial solvents
Digital図書
Morris B. Jacobs [and] Leopold ScheflanInterscience Publishers1953
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris) Scheflan, Leopold

The handbook of solvents

The handbook of solvents
PaperDigital図書
Leopold Scheflan, Morris B. JacobsD. Van Nostrand1953
Other Libraries in Japan
  • Author HeadingScheflan, Leopold Jacobs, Morris B. (Morris Boris)

The handbook of solvents

The handbook of solvents
Paper図書
Leopold Scheflan, Morris B. JacobsMacmillan[1953]
Other Libraries in Japan
  • Author HeadingScheflan, Leopold Jacobs, Morris B. (Morris Boris)

The chemical analysis of foods and food products 2nd ed

The chemical analysis of foods and food products 2nd ed
Paper図書
by Morris B. JacobsVan Nostrand1951
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

The analytical chemistry of industrial poisons, hazards, and solvents. 2d ed., rev. and enl. (Chemical analysis, v. 1)

The analytical chemistry of industrial poisons, hazards, and solvents. 2d ed., rev. and enl. (Chemical analysis, v. 1)
Paper図書
Interscience Publishers1949.<543.5-J17a2>
National Diet Library
  • Author HeadingJacobs, Morris B. (Morris Boris) , 1905-1965.

The Chemistry and technology of food and food products 2nd completely revised and augmented ed.

The Chemistry and technology of food and food products 2nd completely revised and augmented ed.
Paper図書
prepared by a Group of Specialists under the editorship of Morris B. JacobsInterscience1951
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

The analytical chemistry of industrial poisons, hazards and solvents 2nd ed

The analytical chemistry of industrial poisons, hazards and solvents 2nd ed
Paper図書
by Morris B. JacobsInterscience publishers, inc.1949
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

The analytical chemistry of industrial poisons, hazards and solvents 2nd ed, Revised and Enlarged

The analytical chemistry of industrial poisons, hazards and solvents 2nd ed, Revised and Enlarged
Paper図書
by Morris B. JacobsInterscience publishers, inc.1949
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)

Synthetic food adjuncts : synthetic food colors, flavors, essences, sweetening agents, preservatives, stabilizers, vitamins, and similar food adjuvants

Synthetic food adjuncts : synthetic food colors, flavors, essences, sweetening agents, preservatives, stabilizers, vitamins, and similar food adjuvants
Paper図書
by Morris B. JacobsD. Van Nostrand1947
Other Libraries in Japan
  • Author HeadingJacobs, Morris B. (Morris Boris)
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