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Cattle country; an illustrated survey of the Australian beef cattle industry, a complete directory of the studs. Editors: Frank O'Loghlen [and] Frank H. Johnston.

Cattle country; an illustrated survey of the Australian beef cattle industry, a complete directory of the studs. Editors: Frank O'Loghlen [and] Frank H. Johnston.
Paper図書
F.H. Johnston Pub. Co.1960.<338.1762-052c>
National Diet Library
  • Author HeadingO'Loghlen, Frank. Johnston, Frank H.

A glimpse of Australia / presented by Frank H. Johnston.

A glimpse of Australia / presented by Frank H. Johnston.
Paper図書
F. H. Johnston Pub. Co.[1958]<919.4-J72g>
National Diet Library
  • Author HeadingJohnston, Frank H.

The cutting of meat : an introductory handbook for trainees of the meat industry and livestock men

The cutting of meat : an introductory handbook for trainees of the meat industry and livestock men
Paper図書
general editor Frank H. JohnstonAngus & Robertson1962
Other Libraries in Japan
  • Author HeadingJohnston, Frank H.

This land of ours-- : Australia

This land of ours-- : Australia
Paper図書
edited by George Farwell and Frank H. JohnstonAngus & Robertson1949
Other Libraries in Japan
  • Author HeadingFarwell, George Johnston, Frank H.

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