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Food proteins and peptides : chemistry, functionality, interactions, and commercialization : hardback

Food proteins and peptides : chemistry, functionality, interactions, and commercialization : hardback
Paper図書
edited by Navam S. Hettiarachchy ; associate editors, Kenji Sato, Maurice R. Marshall, Arvind KannanCRC Pressc2012
Other Libraries in Japan
  • Author HeadingHettiarachchy, Navam S. Sato, Kenji Marshall, M. R. (Maurice R.) Kannan, Arvind

Bioactive food proteins and peptides : applications in human health : hardback

Bioactive food proteins and peptides : applications in human health : hardback
Paper図書
edited by Navam S. Hettiarachchy ; associate editors, Kenji Sato, Maurice R. Marshall, Arvind KannanCRC Press/Taylor & Francisc2012
Other Libraries in Japan
  • Author HeadingHettiarachchy, Navam S. Sato, Kenji Marshall, M. R. (Maurice R.) Kannan, Arvind

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