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Wine, an introduction for Americans [by] M. A. Amerine and V. L. Singleton.

Wine, an introduction for Americans [by] M. A. Amerine and V. L. Singleton.
Paper図書
University of California Press1965.<PA416-5>
National Diet Library
  • Author HeadingAmerine, M. A. (Maynard Andrew) , 1911- Singleton, Vernon L.

Phenolic substances in grapes and wine, and their significance

Phenolic substances in grapes and wine, and their significance
Paper図書
[by] Vernon L. Singleton [and] Paul EsauAcademic Pr., 19691969
Other Libraries in Japan
  • Author HeadingSingleton, Vernon L. Esau, Paul

Phenolic substances in grapes and wine, and their significance (Advances in food research)

Phenolic substances in grapes and wine, and their significance (Advances in food research)
Paper図書
[by] Vernon L. Singleton [and] Paul EsauAcademic Pr., 1969
Other Libraries in Japan
  • Author HeadingSingleton, Vernon L. Esau, Paul

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