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A systematic handbook of volumetric analysis; or, The quantitative determination of chemical substances by measure, applied to liquids, solids, and gases ... 13th ed. Rev. throughout, with numerous additions, by Julius Grant.

A systematic handbook of volumetric analysis; or, The quantitative determination of chemical substances by measure, applied to liquids, solids, and gases ... 13th ed. Rev. throughout, with numerous additions, by Julius Grant.
Paper図書
Butterworths Scientific Publication[s]1955.<545.5-S967s-13>
National Diet Library
  • Author HeadingSutton, Francis, 1831-1917

Ａ　ｓｙｓｔｅｍａｔｉｃ　ｈａｎｄｂｏｏｋ　ｏｆ　ｖｏｌｕｍｅｔｒｉｃ　ａｎａｌｙｓｉｓ，　ｏｒ，　Ｔｈｅ　ｑｕａｎｔｉｔａｔｉｖｅ　ｄｅｔｅｒｍｉｎａｔｉｏｎ　ｏｆ　ｃｈｅｍｉｃａｌ　ｓｕｂｓｔａｎｃｅ　ｂｙ　ｍｅａｓｕｒｅ，　ａｐｐｌｉｅｄ　ｔｏ　ｌｉｑｕｉｄｓ　ｓｏｌｉｄｓ　ａｎｄ　ｇａｓｅｓ 13th ed，with numerous additions by Juli

Ａ　ｓｙｓｔｅｍａｔｉｃ　ｈａｎｄｂｏｏｋ　ｏｆ　ｖｏｌｕｍｅｔｒｉｃ　ａｎａｌｙｓｉｓ，　ｏｒ，　Ｔｈｅ　ｑｕａｎｔｉｔａｔｉｖｅ　ｄｅｔｅｒｍｉｎａｔｉｏｎ　ｏｆ　ｃｈｅｍｉｃａｌ　ｓｕｂｓｔａｎｃｅ　ｂｙ　ｍｅａｓｕｒｅ，　ａｐｐｌｉｅｄ　ｔｏ　ｌｉｑｕｉｄｓ　ｓｏｌｉｄｓ　ａｎｄ　ｇａｓｅｓ 13th ed，with numerous additions by Juli
Paper図書
Ｓｕｔｔｏｎ，Ｆｒａｎｃｉｓ，１８３１－１９１７ ｂｙ ; Ｇｒａｎｔ，Ｊｕｌｉｕｓ，１９０１－ ｂｙＢｕｔｔｅｒｗｏｒｔｈ’ｓ　Ｓｃｉｅｎｔｉｆｉｃ１９５５
Other Libraries in Japan

A Systematic handbook of volumetric analysis, or the quantitative determination of chemical substances by measure, applied to liquids, solids, and gases 11th ed.

A Systematic handbook of volumetric analysis, or the quantitative determination of chemical substances by measure, applied to liquids, solids, and gases 11th ed.
Paper図書
by Francis SuttonP. Blakiston's1924
Other Libraries in Japan
  • Author HeadingSutton, Francis, 1831-1917 Sutton, W. Lincolne Johnson, ...

A systematic handbook of volumetric analysis; or, The quantitative estimation of chemical substances by measure, applied to liquids, solids, and gases, adapted to the requirements of pure chemical research, pathological chemistry, pharmacy, metallurgy, manufacturing chemistry, photography, etc., and for the valuation of substances used in commerce, agriculture, and the arts. By Francis Sutton. 5th ed.

A systematic handbook of volumetric analysis; or, The quantitative estimation of chemical substances by measure, applied to liquids, solids, and gases, adapted to the requirements of pure chemical research, pathological chemistry, pharmacy, metallurgy, manufacturing chemistry, photography, etc., and for the valuation of substances used in commerce, agriculture, and the arts. By Francis Sutton. 5th ed.
Paper図書
P. Balkiston Son & Co.1886.<88-234>
National Diet Library
  • Author HeadingSutton, Francis, 1831-1917 Johnson, Alfred Edward, 1858-...

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MicroformDigital図書障害者向け資料あり
薩東 著, 平賀義美 訳文部省編輯局明18<32-235>
Available onlineNational Diet Library
  • Author HeadingSutton, Francis, 1831-1917 平賀, 義美, 1857-1943
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