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Science in culture : the early Victorian period / Susan Faye Cannon.
Science in culture : the early Victorian period / Susan Faye Cannon.
Paper
図書
Dawson
1978.
<M37-133>
National Diet Library
The great instauration : science, medicine, and reform, 1626-1660 / Charles Webster.
The great instauration : science, medicine, and reform, 1626-1660 / Charles Webster.
Paper
図書
Duckworth
1975.
<M31-35>
National Diet Library
DDC
509./42
Guide to science and technology in the UK; a reference guide to science and technology in Great Britain and Northern Ireland. Editor: S. E. Macreavy. [1st ed.
Guide to science and technology in the UK; a reference guide to science and technology in Great Britain and Northern Ireland. Editor: S. E. Macreavy. [1st ed.
Paper
図書
F. Hodgson
[1971]
<M45-115>
National Diet Library
Other Libraries in Japan
Reflections on the decline of science in England, and on some of its causes, by Charles Babbage (1830). To which is added On the alleged decline of science in England, by a foreigner (Gerard Moll) with a foreword by Michael Faraday (1831). (Reprints of economic classics)
Reflections on the decline of science in England, and on some of its causes, by Charles Babbage (1830). To which is added On the alleged decline of science in England, by a foreigner (Gerard Moll) with a foreword by Michael Faraday (1831). (Reprints of economic classics)
Paper
図書
A. M. Kelley
1970.
<M37-45>
National Diet Library
The history and bibliography of science in England: the first phase, 1833-1845, to which is added a reprint of A catalogue of scientific manuscripts in the possession of J. O. Halliwell, by A. N. L. Munby.
The history and bibliography of science in England: the first phase, 1833-1845, to which is added a reprint of A catalogue of scientific manuscripts in the possession of J. O. Halliwell, by A. N. L. Munby.
Paper
図書
School of Librarianship, University of California
1968.
<M37-12>
National Diet Library
Science in modern society [by] J. G. Crowther.
Science in modern society [by] J. G. Crowther.
Paper
図書
Cresset P.
1967.
<M57-18>
National Diet Library
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