text: Leiko Ikemura in conversation with Tim Van LaereTim Van Laere Books[2022]<K3-D367>
National Diet Library
direction, Jessy MansuyMennour[2023]<K3-D459>
National Diet Library
Camille ViévilleLes Pérégrines[2024]<K111-D44>
National Diet Library
editor, Eugenia Bell, [text by] T'ai Smith, [introduction and interview by] Mika YoshitakeInventory Press[2022]<K3-D364>
National Diet LibraryOther Libraries in Japan
Semiose[2022]<K3-D361>
National Diet LibraryOther Libraries in Japan
ARoS Aarhus Kunstmuseum2022<K3-D417>
National Diet Library
organized by Ed Schad, Takashi Murakami in conversation with essays by Ed Schad and Pico IyerThe Broad[2022]<K3-D311>
National Diet LibraryOther Libraries in Japan
editors, José Castañal, Arne Ehmann, text, Kristen ClevensonThaddaeus Ropac[2022]<K3-D411>
National Diet LibraryOther Libraries in Japan
texte de Gérard Robin, postface de Françoise GlouxLocus Solus[2022]<KC229-D20>
National Diet Library
Mayumi HosokuraMACK[2020]<KC713-D19>
National Diet LibraryOther Libraries in Japan
artiste, Shimabuku, texte, Fanny DrugeonFonds régional d'art contemporain de Franche-Comté[2020]<K111-D17>
National Diet Library
Lubok Verlag2021<KC742-D43>
National Diet Library
julkaisun toimitus, Martta Soveri, Arja MillerEMMA-Espoo Museum of Modern Art[2021]<K3-D406>
National Diet Library
Andy GrundbergYale University Press[2021]<KC742-D50>
National Diet LibraryOther Libraries in Japan
commissariat général, Sophie MakariouMNAAG, Musée national des arts asiatiques-Guimet[2022]<K3-D318>
National Diet LibraryOther Libraries in Japan
Louisiana Museum of Modern Art[2020]<K3-D224>
National Diet LibraryOther Libraries in Japan
Giles Price, edited & designed by Loose Joints, Japanese translation by Lucy Fleming-BrownLoose Joints[2020]<KC743-D15>
National Diet Library
Martje EsserDeutscher Kunstverlag[2021]<K181-D15>
National Diet Library
editor, Anne Mosseri-Marlio.Verlag Scheidegger & Spiess[2019]<KC229-B79>
National Diet Library
5 Continents Editions[2021]<K3-D301>
National Diet LibraryOther Libraries in Japan