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Anthocyanins : structure, biosynthesis and health benefits (Biochemistry research trends) (Nutrition and diet research progress) (Nova Biomedical)
Anthocyanins : structure, biosynthesis and health benefits (Biochemistry research trends) (Nutrition and diet research progress) (Nova Biomedical)
Paper
図書
Noboru Motohashi, editor.
Nova Publishers
[2012]
<RA221-B70>
National Diet Library
LCC
QK898.A55
Anthocyanins from natural sources : exploiting targeted delivery for improved health : print
Anthocyanins from natural sources : exploiting targeted delivery for improved health : print
Paper
図書
edited by Marianne Su-Ling Brooks and Giovana B. Celli
Royal Society of Chemistry
c2019
Other Libraries in Japan
LCC
QK898.A55
Anthocyanins in health and disease : hbk
Anthocyanins in health and disease : hbk
Paper
図書
edited by Taylor C. Wallace, M. Monica Giusti
CRC Press, Taylor & Francis
c2014
Other Libraries in Japan
LCC
QK898.A55
Anthocyanins as flower pigments : feasibilities for flower colour modification
Anthocyanins as flower pigments : feasibilities for flower colour modification
Paper
図書
by Th. Mulder-Krieger and R. Verpoorte
Kluwer Academic Publishers
c1994
Other Libraries in Japan
LCC
QK898.A55
Anthocyanins in fruits, vegetables, and grains
Anthocyanins in fruits, vegetables, and grains
Paper
図書
G. Mazza
CRC Press
c1993
Other Libraries in Japan
LCC
QK898.A55
Anthocyanins in fruits, vegetables, and grains
Anthocyanins in fruits, vegetables, and grains
Paper
図書
G. Mazza, E. Miniati
CRC Press
c1993
Other Libraries in Japan
LCC
QK898.A55
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