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Carbohydrate chemistry for food scientists 3rd ed
Carbohydrate chemistry for food scientists 3rd ed
Paper
図書
James N. BeMiller
Woodhead Pub., an imprint of Elsevier
c2019 [i.e. 2018]
Other Libraries in Japan
LCC
TP248.C27
Carbohydrate chemistry for food scientists 2nd ed
Carbohydrate chemistry for food scientists 2nd ed
Paper
図書
James N. BeMiller
AACC International
c2007
Other Libraries in Japan
LCC
TP248.C27
Carbohydrate chemistry for food scientists 2nd ed
Carbohydrate chemistry for food scientists 2nd ed
Paper
図書
James N. BeMiller
AACC International
c2007
Other Libraries in Japan
LCC
TP248.C27
Technical handbook on carbohydrate raw materials.
Technical handbook on carbohydrate raw materials.
Paper
図書
National Science and Technology Authority
[1984]
<PA531-A7>
National Diet Library
LCC
TP248.C27
Carbohydrate chemistry for food scientists
Carbohydrate chemistry for food scientists
Paper
図書
Roy L. Whistler and James N. BeMiller
Eagan Press
c1997
Other Libraries in Japan
LCC
TP248.C27
Carbohydrate chemistry for food scientists
Carbohydrate chemistry for food scientists
Paper
図書
Roy L. Whistler and James N. BeMiller
Eagan Press
c1997
Other Libraries in Japan
LCC
TP248.C27
Carbohydrates as organic raw materials II : developed from an international workshop sponsored by Eridania Béghin-Say, at Lyon, July 2-3, 1992 : gw : us
Carbohydrates as organic raw materials II : developed from an international workshop sponsored by Eridania Béghin-Say, at Lyon, July 2-3, 1992 : gw : us
Paper
図書
edited by Gérard Descotes
VCH
c1993
Other Libraries in Japan
LCC
TP248.C27
Carbohydrates as organic raw materials : developed from a workshop sponsored by Südzucker AG, Mannheim/Ochsenfurt at the Technische Hochschule Darmstadt, April 11-12, 1990 : us : gw
Carbohydrates as organic raw materials : developed from a workshop sponsored by Südzucker AG, Mannheim/Ochsenfurt at the Technische Hochschule Darmstadt, April 11-12, 1990 : us : gw
Paper
図書
edited by Frieder W. Lichtenthaler
VCH
c1991
Other Libraries in Japan
LCC
TP248.C27
Frontiers in carbohydrate research, 1 : food applications
Frontiers in carbohydrate research, 1 : food applications
Paper
図書
edited by Rick P. Millane, James N. BeMiller, Rengaswami Chandrasekaran
Elsevier Applied Science
1989
Other Libraries in Japan
LCC
TP248.C27
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