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Fruit juices : extraction, composition, quality, and analysis
Fruit juices : extraction, composition, quality, and analysis
Paper
図書
edited by Gaurav Rajauria, Brijesh K. Tiwari.
Academic Press
[2018]
<PC41-B10>
National Diet Library
LCC
TP562
Citrus processing : a complete guide 2nd ed
Citrus processing : a complete guide 2nd ed
Paper
図書
Dan A. Kimball
Aspen
1999
Other Libraries in Japan
LCC
TP562
Production and packaging of non-carbonated fruit juices and fruit beverages
Production and packaging of non-carbonated fruit juices and fruit beverages
Paper
図書
edited by D. Hicks
Blackie
1990
Other Libraries in Japan
LCC
TP562
Fruit and vegetable juice processing technology 3d ed
Fruit and vegetable juice processing technology 3d ed
Paper
図書
[edited by] Philip E. Nelson, Donald K. Tressler
AVI Pub. Co.
c1980
Other Libraries in Japan
LCC
TP562
Fruit and vegetable juice processing
Fruit and vegetable juice processing
Paper
図書
J.K. Paul
Noyes Data Corp.
c1975
Other Libraries in Japan
LCC
TP562
Fruit and vegetable juice processing technology 2d ed
Fruit and vegetable juice processing technology 2d ed
Paper
図書
edited by Donald K. Tressler and Maynard A. Joslyn in collaboration with a group of specialists
Avi Publishing Co.
1971
Other Libraries in Japan
LCC
TP562
Fruit and vegetable juice processing technology 2d ed
Fruit and vegetable juice processing technology 2d ed
Paper
図書
edited by Donald K. Tressler and Maynard A. Joslyn in collaboration with a group of specialists
Avi Publishing Co.
1971
Other Libraries in Japan
LCC
TP562
Fruit and vegetable juice : processing technology
Fruit and vegetable juice : processing technology
Digital
図書
by Donald K. Tressler and Maynard A. Joslyn in collaboration with a group of specialists
Avi Pub. Co.
1961
Other Libraries in Japan
LCC
TP562
Fruit and vegetable juice
Fruit and vegetable juice
Paper
図書
by Donald K. Tressler and Maynard A. Joslyn in collaboration with a group of specialists
Avi Pub. Co.
1961
Other Libraries in Japan
LCC
TP562
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