Richard KoekUitgeverij Terra2024<KC743-D35>
National Diet Library
Pierre-Elie de PibracAtelier EXB[2023]<KC713-D42>
National Diet Library
Thyago Nogueira (ed.), texts by Daido Moriyama, Thyago Nogueira, Yuri Mitsuda, Masako Toda, Masashi Kohara, Yutaka Kambayashi, Satoshi Machiguchi, Kazuya KimuraPrestel[2023]<KC713-D37>
National Diet LibraryOther Libraries in Japan
Hayward Gallery Publishing[2023]<KC713-D40>
National Diet LibraryOther Libraries in Japan
Instituto Tomie Ohtake[2023]<KC713-D49>
National Diet Library
Thyago Nogueira (org.), textos, Daido Moriyama [and seven others]Instituto Moreira Salles, IMS[2022]<KC713-D27>
National Diet Library
comisario, Paul Wombell, coordinación Victoria del Val HernándezFundación Mapfre[2021]<KC713-D35>
National Diet LibraryOther Libraries in Japan
Rinko KawauchiAperture2021<KC742-D22>
National Diet LibraryOther Libraries in Japan
curators: Frits Gierstberg, Anne Ruygt, research and texts: Frits GierstbergFw:Books[2021]<KC713-D31>
National Diet Library
Nobuyoshi ArakiDelpire & co[2021]<KC713-D26>
National Diet Library
text and photographs by Benoy K Behl, with an essay on 'The Japanese perspective' by Dr. Mihoko Hiraoka, co-researched by Sujata Chatterji.The Hindu Group Publishing Private Limited[2019]<HR141-D2>
National Diet Library
Damiano RosaEdizioni Espera[2019]<KC713-D43>
National Diet Library
editors and curators, Louise Wolthers, Sara WalkerHasselblad Foundation[2019]<KC713-D16>
National Diet LibraryOther Libraries in Japan
Filippo MaggiaSkira2019<KC713-D20>
National Diet LibraryOther Libraries in Japan
Guillaume Simoneau.MACK[2019]<KC713-D1>
National Diet LibraryOther Libraries in Japan
Skira2019<KC713-D41>
National Diet LibraryOther Libraries in Japan
designed by Takaaki Matsumoto.Damiani[2019]<KC742-B148>
National Diet Library
by Yasufumi Nakamori, additional texts by Toyo Ito and Philippe Forest.Mia2018.<KC713-B101>
National Diet Library
Jasmime Alinder and John Tain.DePaul Art Museum[2018]<KC713-B110>
National Diet Library
herausgegeben von Felix Hoffmann.Steidl2018.<KC713-B114>
National Diet Library