Jump to main content
NDL SEARCH (NATIONAL DIET LIBRARY, JAPAN)
Open Menu
Search
Refiners
Refiners
Library
Close field
National Diet Library
Other Libraries in Japan
Available online
Title
Close field
Author/Editor
Close field
Publisher
Close field
Year
Close field
yr
〜
yr
Open
1970s
(1)
1980s
(1)
1990s
(1)
2000s
(1)
2020s
(1)
ISBN / ISSN
Close field
Call number
Close field
Material type
Link to Help Page
Close field
Books
(5)
Periodicals
Newspapers
Japanese and Chinese Old Materials
Doctoral Dissertations
Maps
Musical Scores
Web sites
Online Publications
Electronic Resources
Video Materials
Audio Materials
Standards and Technical Reports
Manuscripts and Images
Deselect all
Periodical article etc
Material Format
Link to Help Page
Close field
Digital
Paper
(5)
Microform
Recording Media
Deselect all
Other Classification Number
Link to Help Page
Close field
Refiners
Refiners
Search results 5
20 results per page
50 results per page
100 results per page
List
Thumbnails
Table
Relevance
Published (old first)
Published (new first)
Title (ascend)
Title (descend)
Author (ascend)
Author (descend)
Call number
Group by title
Add all to My List
The world of sugar : how the sweet stuff transformed our politics, health, and environment over 2,000 years : cloth
The world of sugar : how the sweet stuff transformed our politics, health, and environment over 2,000 years : cloth
Paper
図書
Ulbe Bosma
Belknap Press of Harvard University Press
2023
Other Libraries in Japan
LCC
TX560.S9
Sugar : a bittersweet history
Sugar : a bittersweet history
Paper
図書
Elizabeth Abbott
Penguin Canada
2008
Other Libraries in Japan
LCC
TX560.S9
Sugar, a user's guide to sucrose
Sugar, a user's guide to sucrose
Paper
図書
edited by Neil L. Pennington and Charles W. Baker
Van Nostrand Reinhold
c1990
Other Libraries in Japan
LCC
TX560.S9
Brown sugar and health 1st English ed
Brown sugar and health 1st English ed
Paper
図書
I.I. Brekhman and I.F. Nesterenko ; translator J.H. Appleby ; translation editor J. Hicklin
Pergamon Press
1983
Other Libraries in Japan
LCC
TX560.S9
The role of sucrose in foods : a comprehensive review of thirty years of research by the International Sugar Research Foundation
The role of sucrose in foods : a comprehensive review of thirty years of research by the International Sugar Research Foundation
Paper
図書
by Alfred Lachmann
International Sugar Research Foundation
1975
Other Libraries in Japan
LCC
TX560.S9
Reached to the end of result.
Bulk download of bibliographic information
RSS