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Preserving with a microwave : bottling fruits, jams, jellies, pickles, and sauces
Preserving with a microwave : bottling fruits, jams, jellies, pickles, and sauces
Paper
図書
by Isabel Webb
Sterling Pub. Co.
1991
Other Libraries in Japan
LCC
TX603
Home canning and preserving
Home canning and preserving
Paper
図書
Joan and Monte Burch
Reston
c1977
Other Libraries in Japan
LCC
TX603
Preserves & pickles : pbk
Preserves & pickles : pbk
Paper
図書
Alison Burt
Octopus Books
1973
Other Libraries in Japan
LCC
TX603
Food canning techniques, 1972
Food canning techniques, 1972
Paper
図書
[by] Milton Gutterson
Noyes Data Corp
c1972
Other Libraries in Japan
LCC
TP368
TX603
Practical canning 3rd ed. revised and enlarged
Practical canning 3rd ed. revised and enlarged
Paper
図書
by Arthur Lock
Food Trade Press
1969
Other Libraries in Japan
LCC
TX603
Laboratory manual for food canners and processors [3d ed.]
Laboratory manual for food canners and processors [3d ed.]
Paper
図書
AVI Pub. Co.
1968
Other Libraries in Japan
LCC
TX603
Microbiology and processing
Microbiology and processing
Paper
図書
compiled by National Canners Association Research Laboratories
AVI Pub. Co.
1968
Other Libraries in Japan
LCC
TX603
Analysis, sanitation, and statistics
Analysis, sanitation, and statistics
Paper
図書
compiled by National Canners Association Research Laboratories
AVI Pub. Co.
1968
Other Libraries in Japan
LCC
TX603
A "course" in canning 4th ed
A "course" in canning 4th ed
Paper
図書
by John L. Rogers
Food Trade Press
1966
Other Libraries in Japan
LCC
TX603
From fruit jars to satellites : the story of Ball Brothers Company Incorporated
From fruit jars to satellites : the story of Ball Brothers Company Incorporated
Paper
図書
Edmund F. Ball
Newcomen Society in North America
1960
Other Libraries in Japan
LCC
TX603
Practical canning 2nd ed. revised and enlarged
Practical canning 2nd ed. revised and enlarged
Paper
図書
by Arthur Lock
Food Trade Press
1960.1
Other Libraries in Japan
LCC
TX603
Pickles and preserves
Pickles and preserves
Paper
図書
by Marion Brown
Avenel Books
c1955
Other Libraries in Japan
LCC
TX603
The canned food reference manual.
The canned food reference manual.
Paper
図書
American Can Company
[c1939]
<664.8-A512c>
National Diet Library
LCC
TX603
The canning clan; a pageant of pioneering Americans.
The canning clan; a pageant of pioneering Americans.
Paper
図書
The Macmillan Company
1937.
<GK21-37>
National Diet Library
LCC
TX603
Food canning : report of a visit to the U. S. A. in 1951 of a productivity team representing the British food canning industry
Food canning : report of a visit to the U. S. A. in 1951 of a productivity team representing the British food canning industry
Paper
図書
Anglo-American Council on Productivity
1952
Other Libraries in Japan
LCC
TX603
Canning practice and control 3d ed.
Canning practice and control 3d ed.
Paper
図書
by Osman Jones
Chapman & Hall
1949
Other Libraries in Japan
LCC
TX603
Fruit and vegetable juices
Fruit and vegetable juices
Digital
図書
by Donald K. Tressler, Maynard A. Joslyn and George L. Marsh...
The Avi publishing company, inc.
1939
Other Libraries in Japan
LCC
TX603
Canned foods and the canning industry
Canned foods and the canning industry
Paper
図書
by F. Huntley Woodcock and W.R. Lewis ; with a foreword by George W. Cadbury
Sir I. Pitman & Sons
1938
Other Libraries in Japan
LCC
TX603
Appertizing or the art of canning : its history and development
Appertizing or the art of canning : its history and development
Paper
図書
by A.W. Bitting
The Trade Pressroom
1937
Other Libraries in Japan
LCC
TX603
The canning of fruits and vegetables, based on the methods in use in California, with notes on the control of the microorganisms effecting spoilage, by Justo P. Zavalla, M. S. 1st ed., 1st thousand.
The canning of fruits and vegetables, based on the methods in use in California, with notes on the control of the microorganisms effecting spoilage, by Justo P. Zavalla, M. S. 1st ed., 1st thousand.
Paper
図書
John Wiley & sons, inc.; [etc.]
1916.
<208-297>
National Diet Library
LCC
TX603
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