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The Neapolitan recipe collection : (New York, Pierpont Morgan Library, MS Bühler, 19) : a critical edition and English translation
The Neapolitan recipe collection : (New York, Pierpont Morgan Library, MS Bühler, 19) : a critical edition and English translation
Paper
図書
by Terence Scully ; initially with the collaboration of Rudolf Grewe
University of Michigan Press
c2000
Other Libraries in Japan
LCC
TX723.2.S65
Pizza e cucina e napoletana : pizze e calzoni, salse, paste, primi piatti, secondi piatti di carne e di pesce, verdure, fritture, uova e dolci
Pizza e cucina e napoletana : pizze e calzoni, salse, paste, primi piatti, secondi piatti di carne e di pesce, verdure, fritture, uova e dolci
Paper
図書
Bonechi
c1998
Other Libraries in Japan
LCC
TX723.2.S65
La cucina nella storia di Napoli : venticinque secoli di gastronomia nella storia e nel costume di una città
La cucina nella storia di Napoli : venticinque secoli di gastronomia nella storia e nel costume di una città
Paper
図書
Egano Lambertini, Enrico Volpe, Antonio Guizzaro
Edizioni scientifiche Cuzzolin
c1996
Other Libraries in Japan
LCC
TX723.2.S65
We called it macaroni : an American heritage of southern Italian cooking
We called it macaroni : an American heritage of southern Italian cooking
Paper
図書
by Nancy Verde Barr ; illustrations by Kathe Helander
Knopf : Distributed by Random House
1990
Other Libraries in Japan
LCC
TX723.2.S65
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