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Rice : chemistry and technology Fourth edition.

Rice : chemistry and technology Fourth edition.
Paper図書
edited by Jinsong Bao.Woodhead Publishing[2019]<RB113-B18>
National Diet Library

Atlas of stored-product insects and mites

Atlas of stored-product insects and mites
Paper図書
David W. Hagstrum, Tomasz Klejdysz, Bhadriraju Subramanyam, Jan Nawrot.AACC International Inc.[2013]<RB94-B7>
National Diet Library

Barley : chemistry and technology 2nd ed

Barley : chemistry and technology 2nd ed
Paper図書
edited by Peter R. Shewry, Steven E. UllrichAACC International2014
Other Libraries in Japan

Rice : chemistry and technology 4th ed

Rice : chemistry and technology 4th ed
Paper図書
edited by Jinsong BaoWoodhead Publishing, an imprint of Elsevierc2019
Other Libraries in Japan

Carbohydrate chemistry for food scientists 3rd ed

Carbohydrate chemistry for food scientists 3rd ed
Paper図書
James N. BeMillerWoodhead Pub., an imprint of Elsevierc2019 [i.e. 2018]
Other Libraries in Japan
  • Note (General)Previous ed. published: AACC International, c2007 Includes index

Principles of cereal science and technology 3rd ed

Principles of cereal science and technology 3rd ed
Paper図書
edited by Jan A.Delcour and R. Carl HoseneyAACC International2010
Other Libraries in Japan

Wheat 4th ed

Wheat 4th ed
Paper図書
edited by Khalil Khan and Peter R. ShewryAACC International2009
Other Libraries in Japan

Wheat : chemistry and technology 4th ed

Wheat : chemistry and technology 4th ed
Paper図書
edited by Khalil Khan and Peter R. ShewryAACC International2009
Other Libraries in Japan

Carbohydrate chemistry for food scientists 2nd ed

Carbohydrate chemistry for food scientists 2nd ed
Paper図書
James N. BeMillerAACC Internationalc2007
Other Libraries in Japan

Carbohydrate chemistry for food scientists 2nd ed

Carbohydrate chemistry for food scientists 2nd ed
Paper図書
James N. BeMillerAACC Internationalc2007
Other Libraries in Japan

The RVA handbook

The RVA handbook
Paper図書
edited by Graham B. Crosbie and Andrew S. RossAACC Internationalc2007
Other Libraries in Japan

Dietary fiber : an international perspective for harmonization of health benefits and energy values

Dietary fiber : an international perspective for harmonization of health benefits and energy values
Paper図書
edited by Dennis T. Gordon, Toshinao GodaAACC International pressc2008
Other Libraries in Japan

Gliadin and glutenin : the unique balance of wheat quality

Gliadin and glutenin : the unique balance of wheat quality
Paper図書
edited by Colin Wrigley, Ferenc Békés and Walter BushukAACC Internationalc2006
Other Libraries in Japan

Gliadin and glutenin

Gliadin and glutenin
Paper図書
edited by Colin WrigleyAACC Internationalc2006
Other Libraries in Japan

Fundamentals of stored-product entomology

Fundamentals of stored-product entomology
Paper図書
David W. Hagstrum and Bhadriraju SubramanyamAACC Internationalc2006
Other Libraries in Japan

Managing stored grain to preserve quality and value

Managing stored grain to preserve quality and value
Paper図書
Carl R. ReedAACC Internationalc2006
Other Libraries in Japan

Insect management for food storage and processing : hard cover 2nd ed

Insect management for food storage and processing : hard cover 2nd ed
Paper図書
edited by Jerry W. HeapsAACC Internationalc2006
Other Libraries in Japan

Cereal chemistry : the premier, peer-reviewed grain science journal

Cereal chemistry : the premier, peer-reviewed grain science journal
Recording Media雑誌雑誌タイトル
AACC InternationalAACC International1960
Other Libraries in Japan
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