edited by D.A. Bond, G.T. Scarascia-Mugnozza and M.H. Poulsen, sponsored by the Commission of the European Communities, Directorate-General for Agriculture Coordination of Agricultural Research.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1979.<A163-B2040>
National Diet Library
report of a working party prepared for the Commission of the European Communities, Directorate-General for Employment and Social Affairs, Health and Safety Directorate.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1979.<A163-B2042>
National Diet Library
Steel Industry Safety and Health Commission.Commission of the European Communities, Directorate-General Scientific and Technical Information and Information Management1979.<A163-B1988>
National Diet Library
Hans Breuer.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1978.<A163-B1994>
National Diet Library
prepared by A. Trant.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1978.<A163-B2038>
National Diet Library
Steel Industry Safety and Health Commission Working Party 'Safety-Oxygen'.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1978.<A163-B1995>
National Diet Library
M. Hascoet, Eliane de Lavaur, Bernadette Jomard.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1978.<A163-B2031>
National Diet Library
Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1978.<A163-B2080>
National Diet Library
Steel Industry Safety and Health Commission Working Party 'Safety Training'.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1978.<A163-B1996>
National Diet Library
S. de Mayer.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1978.<A163-B2055>
National Diet Library
Steel Industry Safety and Health Commission Working Party 'Safety - Gas Mains'.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1978.<A163-B1991>
National Diet Library
Commission of the European Communities, Directorate-General, Scientific and Technical Information and Information Managementc1978.<SC761-41>
National Diet LibraryOther Libraries in Japan
J.H. Koeman and M. Stasse-Wolthuis.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1978.<A163-B2032>
National Diet Library
Commission of the European Communities, Directorate-General Scientific and Technical Information and Information Management1978.<M265-238>
National Diet Library
Ricardo Consulting Engineers.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1978.<A163-B2037>
National Diet Library
synthesis report by J. Bouquiaux, with the assistance of M. Langevin.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1977.<A163-B2033>
National Diet Library
Steel Industry Safety and Health Commission.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1977.<A163-B2001>
National Diet Library
study carried out by Francis Jankovsky, under the supervision of Jean-Marie Cavé.Commission of the European Communities, Directorate-General 'Scientific and Technical Information and Information Management'1977.<A163-B1999>
National Diet Library
S. Sandroni, C. Cerutti, M. De Groot.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1977.<A163-B2035>
National Diet Library
compiled by the European Diving Technology Committee, circulated by the Mines Safety and Health Commission for information and comment in accordance with Articles 3 and 6 of its terms of reference.Commission of the European Communities, Directorate-General ‘Scientific and Technical Information and Information Management’1977.<A163-B2016>
National Diet Library