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The nature of fermentation explain'd; with the method of opening the body of any grain or vegetable subject, so as to obtain from it a spirituous liquor: Exemplified by the process of perparing rum, as 'tis manag'd in the West-Indies. With many other use

The nature of fermentation explain'd; with the method of opening the body of any grain or vegetable subject, so as to obtain from it a spirituous liquor: Exemplified by the process of perparing rum, as 'tis manag'd in the West-Indies. With many other use
Digital電子書籍・電子雑誌図書
Printed for Bernard Lintot between the Temple-Gates1729
National Diet Library

The works of Geoffrey Chaucer, compared with the former editions, and many valuable mss., out of which, three tales are added which were never before printed

The works of Geoffrey Chaucer, compared with the former editions, and many valuable mss., out of which, three tales are added which were never before printed
Paper図書
by John Urry, student of Christ-Church, Oxon. deceased ; together with a glossary, by a student of the same college, to the whole is prefixed the author's life, newly written, and a preface, giving an account of this editionPrinted for Bernard Lintot between the Temple-Gates1721
Other Libraries in Japan

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