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Characteristics of partially hydrolyzed egg white and its application on pork meat
Characteristics of partially hydrolyzed egg white and its application on pork meat
Paper
図書
presented by
Yu Wang
Yu Wang
2019
Other Libraries in Japan
Life history and virulence of Bursaphelenchus xylophilus
Life history and virulence of Bursaphelenchus xylophilus
Paper
博士論文
Yu Wang
[著]
[
Yu Wang
]
2004
<UT51-2006-C939>
National Diet Library
Immunohistochemical study on GABAergic system in rat and human large intestine : Its relation to the pathogenesis of colorectal carcinoma
Immunohistochemical study on GABAergic system in rat and human large intestine : Its relation to the pathogenesis of colorectal carcinoma
Paper
博士論文
Fang-
yu Wang
[著]
[Fang-
yu Wang
]
[2001]
<UT51-2001-P158>
National Diet Library
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