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Food in medieval times / Melitta Weiss Adamson. (Food through history)

Food in medieval times / Melitta Weiss Adamson. (Food through history)
Paper図書
Greenwood Press2004.<EF27-B63>
National Diet Library
  • Subject HeadingCookery, Medieval. Cookery -- Europe -- History.

Food in medieval times : [pbk.]

Food in medieval times : [pbk.]
Paper図書
Melitta Weiss AdamsonGreenwood Press2004
Other Libraries in Japan
  • Subject HeadingCookery, Medieval Cookery -- Europe -- History
  • Subject Heading (ID)Cookery, Medieval Cookery -- Europe -- History

Une histoire culinaire du moyen âge

Une histoire culinaire du moyen âge
Paper図書
Bruno LauriouxChampion2005
Other Libraries in Japan
  • Subject HeadingCookery, Medieval Cookery -- Europe -- History Mediaeval history Gastronomy ...
  • Subject Heading (ID)Cookery, Medieval Cookery -- Europe -- History Mediaeval history Gastronomy ...

Renaissance food from Rabelais to Shakespeare : culinary readings and culinary histories

Renaissance food from Rabelais to Shakespeare : culinary readings and culinary histories
Paper図書
edited by Joan FitzpatrickAshgatec2010
Other Libraries in Japan
  • Subject Heading...ope -- History Cookery -- Europe -- History
  • Subject Heading (ID)...ope -- History Cookery -- Europe -- History

The art of cookery in the middle ages : pbk

The art of cookery in the middle ages : pbk
Paper図書
Terence ScullyBoydell Press1997
Other Libraries in Japan
  • Subject HeadingCookery -- Europe -- History Civilization, Medieval
  • Subject Heading (ID)Cookery -- Europe -- History Civilization, Medieval

The art of cookery in the Middle Ages

The art of cookery in the Middle Ages
Paper図書
Terence ScullyBoydell Press1995
Other Libraries in Japan
  • Subject HeadingCookery -- Europe -- History Food habits -- Europe -- Hist...
  • Subject Heading (ID)Cookery -- Europe -- History Food habits -- Europe -- Hist...

Food in the Middle Ages : a book of essays

Food in the Middle Ages : a book of essays
Paper図書
edited by Melitta Weiss AdamsonGarland Pub.1995
Other Libraries in Japan
  • Subject HeadingCookery -- Europe -- History Food habits -- Europe -- Hist...
  • Subject Heading (ID)Cookery -- Europe -- History Food habits -- Europe -- Hist...

Regional cuisines of medieval Europe : a book of essays

Regional cuisines of medieval Europe : a book of essays
Paper図書
edited by Melitta Weiss AdamsonRoutledge2002
Other Libraries in Japan
  • Subject HeadingCookery -- Europe -- History -- To 1500 Food habits -- Eur...
  • Subject Heading (ID)Cookery -- Europe -- History -- To 1500 Food habits -- Eur...

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