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Cook, taste, learn : how the evolution of science transformed the art of cooking : cloth
Cook, taste, learn : how the evolution of science transformed the art of cooking : cloth
Paper
図書
Guy Crosby
Columbia University Press
c2019
Other Libraries in Japan
Histoires de l'alimentation : de quoi manger est-il le nom?
Histoires de l'alimentation : de quoi manger est-il le nom?
Paper
図書
Jacques Attali
Fayard
c2019
Other Libraries in Japan
Eating words : a Norton anthology of food writing : pbk
Eating words : a Norton anthology of food writing : pbk
Paper
図書
edited by Sandra M. Gilbert & Roger J. Porter ; with a foreword by Ruth Reichl
W.W. Norton
2016
Other Libraries in Japan
Histoires de l'alimentation : de quoi manger est-il le nom? : pbk
Histoires de l'alimentation : de quoi manger est-il le nom? : pbk
Paper
図書
Jacques Attali
Fayard
c2019
Other Libraries in Japan
Les petits plats de l'histoire
Les petits plats de l'histoire
Paper
図書
Jean Vitaux
Presses universitaires de France
c2012
Other Libraries in Japan
2000 ans d'histoire gourmande
2000 ans d'histoire gourmande
Paper
図書
Patrice Gélinet
Perrin
2010, c2008
Other Libraries in Japan
A companion to food in the ancient world : cloth
A companion to food in the ancient world : cloth
Paper
図書
edited by John Wilkins and Robin Nadeau
John Wiley & Sons
2015
Other Libraries in Japan
The coloniality of modern taste : a critique of gastronomic thought : hbk
The coloniality of modern taste : a critique of gastronomic thought : hbk
Paper
図書
Zilkia Janer
Routledge
2023
Other Libraries in Japan
Food : the history of taste
Food : the history of taste
Paper
図書
edited by Paul Freedman
Thames & Hudson
2007
Other Libraries in Japan
Tastes and temptations : food and art in Renaissance Italy : cloth : [pbk]
Tastes and temptations : food and art in Renaissance Italy : cloth : [pbk]
Paper
図書
John Varriano
University of California Press
c2009
Other Libraries in Japan
Conversaciones con un gastrónomo
Conversaciones con un gastrónomo
Paper
図書
Antonio Gázquez Ortiz
Alianza Editorial
c2005
Other Libraries in Japan
Un festin en paroles : histoire littéraire de la sensibilité gastronomique de l'antiquité à nos jours Nouv. éd. rev. et augm
Un festin en paroles : histoire littéraire de la sensibilité gastronomique de l'antiquité à nos jours Nouv. éd. rev. et augm
Paper
図書
Jean-François Revel ; préface de Laurent Theis
Tallandier
c2007
Other Libraries in Japan
A revolution in eating : how the quest for food shaped America : pbk
A revolution in eating : how the quest for food shaped America : pbk
Paper
図書
James E. McWilliams
Columbia University Press
2005
Other Libraries in Japan
French gastronomy : the history and geography of a passion
French gastronomy : the history and geography of a passion
Paper
図書
Jean-Robert Pitte ; translated by Jody Gladding
Columbia University Press
c2002
Other Libraries in Japan
La cocina de la Casa de Alba
La cocina de la Casa de Alba
Paper
図書
Eva Celada ; asesoramiento histórico, María Teresa Pérez
Belacqva
2003
Other Libraries in Japan
Italian cuisine : a cultural history
Italian cuisine : a cultural history
Paper
図書
Alberto Capatti & Massimo Montanari ; translated by Aine O'Healy
Columbia University Press
c2003
Other Libraries in Japan
The century in food : America's fads and favorites 1st American ed
The century in food : America's fads and favorites 1st American ed
Paper
図書
Beverly Bundy
Collectors Press
c2002
Other Libraries in Japan
Haute cuisine : how the French invented the culinary profession : pbk
Haute cuisine : how the French invented the culinary profession : pbk
Paper
図書
Amy B. Trubek
University of Pennsylvania Press
c2000
Other Libraries in Japan
À la table de l'histoire : recettes revisitées, des banquets antiques à aujourd'hui
À la table de l'histoire : recettes revisitées, des banquets antiques à aujourd'hui
Paper
図書
sur une idée et sous la direction de Marion F. Godfroy-Tayart de Borms, Xavier Dectot ; photographies de John Bentham
Flammarion
c2011
Other Libraries in Japan
Food & drink in Britain : from the Stone Age to the 19th century pbk
Food & drink in Britain : from the Stone Age to the 19th century pbk
Paper
図書
C. Anne Wilson
Academy Chicago Publishers
2003
Other Libraries in Japan
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