Jump to main content

yr 〜
yr

Search results 9

Standard methods for the examination of dairy products / Elmer H. Marth, editor. 14th ed.

Standard methods for the examination of dairy products / Elmer H. Marth, editor. 14th ed.
Paper図書
American Public Health Association1978.<PC71-7>
National Diet LibraryOther Libraries in Japan
  • Subject Heading...d examination. Milk -- Bacteriology. Dairy Products -- analysis --...

Micro-life in milk

Micro-life in milk
Paper図書
written by Morgens [i.e. Mogens] Jansen ; translated by E. Meyland-Smith ; edited by Su SwallowLongman1981
Other Libraries in Japan

Dairy bacteriology. 3d ed.

Dairy bacteriology. 3d ed.
Paper図書
J. Wiley1948.<637-H224d>
National Diet Library
  • Subject HeadingDairy bacteriology. Milk -- Bacteriology. Bacteriological Techniques. D...

The streptococci, their descriptions, classification, and distribution, with special reference to those in milk, by William D. Frost ... and Mildred A. Engelbrecht ... reproductions of 120 photmicrographs.

The streptococci, their descriptions, classification, and distribution, with special reference to those in milk, by William D. Frost ... and Mildred A. Engelbrecht ... reproductions of 120 photmicrographs.
Paper図書
Willdof book company[c1940]<614.32-F9298>
National Diet Library
  • Subject HeadingStreptococcus. Milk -- Bacteriology. Udder -- Microbiology.

Dairy bacteriology 2nd ed

Dairy bacteriology 2nd ed
Paper図書
by Bernard W. HammerJohn Wiley1938
Other Libraries in Japan

The bacteriological grading of milk

The bacteriological grading of milk
Paper図書
by G.S. Wilson ; assisted by R.S. Twigg ... [et al.]H. M. Stationery office1935
Other Libraries in Japan

The relation between the clumps of bacteria found in market milk and the flora of dairy utensils

The relation between the clumps of bacteria found in market milk and the flora of dairy utensils
Paper図書
William A. WhitingThe Station1923
Other Libraries in Japan

Beitrag zur kenntnis der bakteriziden eigenschaften der frischermolkenen kihmilch

Beitrag zur kenntnis der bakteriziden eigenschaften der frischermolkenen kihmilch
Digital図書
Von der Eidgenössischen Technischen Hochschule in ZürichC. Heinrich1920
Other Libraries in Japan

Vergleichende Untersuchungen über Colibakterien und die gewöhnlichen Bakterien der Euterentzündung der Kühe

Vergleichende Untersuchungen über Colibakterien und die gewöhnlichen Bakterien der Euterentzündung der Kühe
Paper図書
vorgelegt von Hans StreitStämpfli1901
Other Libraries in Japan

Reached to the end of result.

RSS