edited by Francesca Bray, Peter A. Coclanis, Edda L. Fields-Black, Dagmar Schäfer.Cambridge University Press2015.<DM212-B11>
National Diet LibraryOther Libraries in Japan
- Subject HeadingRice--History. HISTORY / World. Rice.
edited by Francesca Bray ... [et al.]Cambridge University Press2015
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Renee MartonReaktion Books2014
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editor, S.D. SharmaScience Publishersc2010
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by Robert E. Huke and Eleanor H. HukeInternational Rice Research Institute1990
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edited by Richard Wilk and Livia BarbosaBerg2012
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by Karen Hess ; featuring in facsimile the Carolina rice cook book compiled by Mrs. Samuel G. Stoney, Charleston, South Carolina (1901) ; with additional collected receipts making a total of some three hundred historical receipts for riceUniversity of South Carolina Press1998, c1992
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by Karen Hess ; featuring in facsimile the Carolina rice cook book compiled by Mrs. Samuel G. Stoney, Charleston, South Carolina (1901) ; with additional collected receipts making a total of some three hundred historical receipts for riceUniversity of South Carolina Pressc1992
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