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雑穀 : 11種の栽培・加工・利用
(新特産シリーズ)
雑穀 : 11種の栽培・加工・利用 (新特産シリーズ)
Paper
図書
及川一也 著
農山漁村文化協会
2003.10
<RB134-H4>
National Diet Library
Other Libraries in Japan
雑穀 : 11種の栽培・加工・利用
: ヒエ、アワ、キビ、モロコシ (タカキビ)、アマランサス、ハトムギ、エゴマ、ゴマ、シコクビエ、キノア、トウジンビエ
雑穀 : 11種の栽培・加工・利用 : ヒエ、アワ、キビ、モロコシ (タカキビ)、アマランサス、ハトムギ、エゴマ、ゴマ、シコクビエ、キノア、トウジンビエ
Paper
図書
及川一也著
農山漁村文化協会
2003.10
Other Libraries in Japan
新特産シリーズ
新特産シリーズ
Paper
図書
農山漁村文化協会
1996
Other Libraries in Japan
Related Material
... 飼育・生産の実際と蜜源植物
雑穀 : 11種の栽培・加工・利用
: ヒエ、アワ、キビ、モロコシ (タカキビ)、アマランサス...
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