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Government of the future. (
PUMA policy brief
; no. 9)
Government of the future. (PUMA policy brief ; no. 9)
Paper
図書
Organisation for Economic Co-operation and Development, Public Management Service
2001.
<Y580-2002-14>
National Diet Library
Managing government ethics. (
PUMA policy brief
)
Managing government ethics. (PUMA policy brief)
Paper
図書
Organisation for Economic Co-operation and Development, Public Management Service
1997.
<Y580-1997-54>
National Diet Library
Engaging citizens in policy-making : information, consultation and public participation. (
PUMA policy brief
; no. 10)
Engaging citizens in policy-making : information, consultation and public participation. (PUMA policy brief ; no. 10)
Paper
図書
Organisation for Economic Co-operation and Development, Public Management Service
2001.
<Y580-2002-15>
National Diet Library
Building public trust : ethics measures in OECD countries. (
PUMA policy brief
; no. 7)
Building public trust : ethics measures in OECD countries. (PUMA policy brief ; no. 7)
Paper
図書
Organisation for Economic Co-operation and Development, Public Management Service
2000.
<Y580-2000-128>
National Diet Library
The hidden threat to e-government : avoiding large government IT failures. (
PUMA policy brief
; no. 8)
The hidden threat to e-government : avoiding large government IT failures. (PUMA policy brief ; no. 8)
Paper
図書
Organisation for Economic Co-operation and Development, Public Management Service
2001.
<Y580-2001-78>
National Diet Library
Best practice guidelines for contracting out government services. (
PUMA policy brief
)
Best practice guidelines for contracting out government services. (PUMA policy brief)
Paper
図書
Organisation for Economic Co-operation and Development, Public Management Service
1997.
<Y580-1997-55>
National Diet Library
The year 2000 problem : impacts and actions. (
PUMA policy brief
; no. 6)
The year 2000 problem : impacts and actions. (PUMA policy brief ; no. 6)
Paper
図書
Organisation for Economic Co-operation and Development, Public Management Service
1998.
<Y580-1998-351>
National Diet Library
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