The Tohoku journal of agricultural research

• 資料種別: 雑誌
• タイトル: The Tohoku journal of agricultural research
• 巻次・部編番号: 13(1)-13(4):1962.4-1962.12
• 著者標目: 東北大学大学院農学研究科 トウホク ダイガク ダイガクイン ノウガク ケンキュウカ ( 00813439 )典拠
• 出版事項: Sendai : Graduate School of Agricultural Science, Tohoku University
• 出版年月日等: 1962
• 出版年（W3CDTF）: 1962
• 刊行巻次・年月次: 1(1):1950.3 - 60(4):2010
• ISSN（掲載誌）: 0040-8719
• ISSN-L（掲載誌）: 0040-8719
• 出版地（国名コード）: JP
• 本文の言語コード: eng
• NDLC: ZR7
• 一般注記: Description based on the latest issue; Frequency varies
• 所蔵機関: 国立国会図書館
• 請求記号: Z53-G300
• 連携機関・データベース: 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• 書誌ID（NDLBibID）: 000000123012; http://id.ndl.go.jp/bib/000000123012
• 目録規則: 国立国会図書館逐次刊行物目録規則

目次

A propos des pigments bleu vert dans les ecailles de certains poissons

Acetolysis of polysaccharides,3,4

On the repeated use fo mice in the quantitative bioassay of oestrogen with the intravaginal method

Physiological factors associated with the shoot growth of apple trees

Sensory panel testing of the cheese ripened with Aspergillus oryzae-chosen B

Biochemical studies of microelements in green plants,4

On the out-seasonal production of lambs,2

On the sugar composition of maple syrup

Physiological studies on the promotive effect of gibberellin on the growth of celery plant

Studies on the behavior of metals in colloidal solution of food by the use of radioactive tracers,2

Biochemical and nutritional studies on potassium,4

On the sugar composition of Amasake(a sweet sugary liquor made from rice)

On the sugar composition of Shiro Shoyu(white soy sauce)

Possible conversion pathway of polyunsaturated acid in fish

Studies on honey and pollen,6

Biochemical studies of microelements in green plants,5

On the nutritive studies of pantothenic acid by antimetabolites,3

Practice and planning on a large dairy farm

Studies on Nioigome,1

Studies on the Diospyros Kaki(Japanese persimmon),1,2