Clean catering: a handbook on premises, equipment and practices for the promotion of hygiene in food establishments, [by the] Department of Health and Social Security [and others]. 4th ed.

Clean catering: a handbook on premises, equipment and practices for the promotion of hygiene in food establishments, [by the] Department of Health and Social Security [and others].

4th ed.

国立国会図書館請求記号: EG264-2
国立国会図書館書誌ID: 000006156655

資料種別: 図書

著者: Great Britain. Dept. of Health and Social Security.

出版者: H.M.S.O.

出版年: 1972.

資料形態: 紙

ページ数・大きさ等: iii, 77 p. 2 illus., plan. 25 cm.

NDC: -

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資料に関する注記

一般注記：: Third ed. (1963) issued by the Scottish Home and Health Dept.

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書誌情報

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紙

資料種別: 図書
ISBN: 0113204833
タイトル: Clean catering: a handbook on premises, equipment and practices for the promotion of hygiene in food establishments, [by the] Department of Health and Social Security [and others].
版: 4th ed.
タイトル標目: Great Britain. Scottish Home and Health Dept. Clean catering.
著者標目: Great Britain. Dept. of Health and Social Security.
出版事項: London : H.M.S.O.
出版年月日等: 1972.
出版年（W3CDTF）: 1972
数量: iii, 77 p. 2 illus., plan. 25 cm.
出版地（国名コード）: GB
本文の言語コード: eng
件名標目: Food service -- Sanitation.
Food Handling.
Restaurants.
Catering establishments -- Hygiene.
LCC: TX943
DDC: 614.7/91
NDLC: EG264
一般注記: Third ed. (1963) issued by the Scottish Home and Health Dept.
書誌注記: Includes bibliographies.
所蔵機関: 国立国会図書館
請求記号: EG264-2
連携機関・データベース: 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
書誌ID（NDLBibID）: 000006156655
http://id.ndl.go.jp/bib/000006156655
LC control number: 73594910 //r912
https://lccn.loc.gov/73594910
整理区分コード: 211