Global food trade and consumer demand for quality

• 資料種別: 図書
• ISBN: 0306467542
• タイトル: Global food trade and consumer demand for quality
• 著者・編者: edited by Barry Krissoff, Mary Bohman and Julie A. Caswell
• 著者標目: Krissoff, Barry; https://ci.nii.ac.jp/author/DA13676986; Bohman, Mary; Caswell, Julie A.; https://ci.nii.ac.jp/author/DA0686866X; International Agricultural Trade Research Consortium; https://ci.nii.ac.jp/author/DA13676997; Regional Research Project NE; https://ci.nii.ac.jp/author/DA13677005
• 出版事項: Kluwer Academic/Plenum
• 出版年月日等: c2002
• 出版年（W3CDTF）: 2002
• 大きさ: 26 cm
• 出版地（国名コード）: us
• 本文の言語コード: en
• 件名標目: Produce trade -- Government policy; Agriculture -- Economic aspects; Consumption (Economics); Consumer protection; Globalization
• LCC: HD9000.5
• 対象利用者: 一般
• 一般注記: Based on the proceedings of a conference held in June 2000 under the cosponsorship of the International Agricultural Trade Research Consortium and Regional Research Project NE-165: Private strategies, public policies, and food system performance; Includes bibliographical references and index
• 関連情報（URI）: https://ci.nii.ac.jp/ncid/BA58718459#entity; https://lccn.loc.gov/2001057977
• 連携機関・データベース: 国立情報学研究所 : CiNii Research
• 提供元機関・データベース: CiNii Books; https://ci.nii.ac.jp/books
• NACSIS書誌ID（NCID）: https://ci.nii.ac.jp/ncid/BA58718459 : BA58718459
• LC control number: 2001057977; https://lccn.loc.gov/2001057977