A guide to college programs in hospitality and tourism 1991-1992

• 資料種別: 図書
• ISBN: 0471542636
• タイトル: A guide to college programs in hospitality and tourism
• 巻次・部編番号: 1991-1992
• 著者標目: Council on Hotel, Restaurant, and Institutional Education (U.S.); https://ci.nii.ac.jp/author/DA09084735
• 出版事項: Wiley
• 出版年月日等: c1991-
• 出版年（W3CDTF）: 1991
• 大きさ: 28 cm
• 出版地（国名コード）: uk
• 本文の言語コード: en
• 件名標目: Hotel management -- Study and teaching; Hospitality industry -- Study and teaching; Restaurant management -- Study and teaching; Hotel management schools; Student financial aid administration
• 対象利用者: 一般
• 一般注記: A directory of CHRIE member colleges and universities; "Features two year, four year, and graduate programs in culinary arts, hotel/motel management, restaurant management, food service operations, and travel/tourism management , Listings by geographical area and by major field of emphasis , tuition and financial information , U.S., Canadian, and international programs"--cover; On cover: International CHRIE, the hospitality & tourism educators; Includes index
• 関連情報（URI）: https://ci.nii.ac.jp/ncid/BA68549019#entity
• 連携機関・データベース: 国立情報学研究所 : CiNii Research
• 提供元機関・データベース: CiNii Books; https://ci.nii.ac.jp/books
• NACSIS書誌ID（NCID）: https://ci.nii.ac.jp/ncid/BA68549019 : BA68549019