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Seeds : proceedings FAO/SIDA technical conference on improved seed production, 2-6 June 1981 = Semences : procès-verbaux conférence technique FAO/SIDA sur l'amélioration de la production des semences, 2-6 juin 1981 = Semillas : actas conferencia técnica FAO/SIDA en mejoramiento de la producción de semillas 2-6 Junio 1981, Nairobi, Kenya
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- Technical guideline on seed potato micropropagation and multiplicationSeeds : proceedings FAO/SIDA technical conference on improved seed production, 2-6 June 1981 = Semences : procès-verbaux conférence technique FAO/SIDA sur l'amélioration de la production des semences, 2-6 juin 1981 = Semillas : actas conferencia técnica FAO/SIDA en mejoramiento de la producción de semillas 2-6 Junio 1981, Nairobi, KenyaTropical root and tuber crops : production, perspectives and future prospectsMajor weeds of the Near EastPost-harvest deterioration of cassava : a biotechnology perspectivePocket computers in agrometeorologyPromoting the growth and development of smallholder seed enterprises for food security crops : case studies from Brazil, Côte d'Ivoire and IndiaWeed management for developing countriesGood agricultural practices for greenhouse vegetable production in the south east European countries : principles for sustainable intensification of smallholder farmsThe sago palm : a development paper presented at the FAO-sponsored expert consultation on the sago palm and its products, Jakarta, January 1984Pesticide residues in food- 1986 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Rome, 29 September - 8 October 1986Manual on mushroom cultivationPesticide residues in food 2005 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 20-29 September 2005Pesticide residues in food- 2003 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 15-24 September, 2003Improving weed management : proceedings of the FAO/IWSS Expert Consultation on Improving Weed Management in Developing Countries, Rome, 6-10 September 1982Seeds in emergencies : a technical handbookManual on the development and use of FAO specifications for plant protection productsPesticide residues in food- 1998 : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, 21-30 September 1998Pesticide residues in food 2002 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 16-25 September 2002Cassava farmer field schools : resource material for facilitators in sub-Saharan AfricaManual of fumigation for insect controlBreeding for horizontal resistance to wheat diseasesCocoa pest and disease management in Southeast Asia and AustralasiaPesticide residues in food- 1985 : report sponsored jointly by FAO and WHO : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Geneva, 23 September - 2 October 1985Pesticide residues in food- 2004 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004Pesticide residues in food- 1982 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Rome, 23 November-2 December 1982Pesticide residues in food- 1987 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and a WHO Expert Group on Pesticide Recidues, Geneve, 21-30 September 1987Weedy rices : origin, biology, ecology and controlPesticide residues in food - 1996 : evaluationsWeed science and weed control in Southeast Asia : an introductory text for students of agriculture in Southeast AsiaPesticide residues in food- 1985 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Geneva, 23 September - 2 October 1985Pesticide residues in food- 2001 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 17-26 September 2001Manual of pest control for food security reserve grain stocksCitrus pest problems and their control in the Near EastPesticide residues in food 2009 : Joint FAO/WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland 16-25 September 2009Olive pests and their control in the Near EastRoot and tuber crops, plantains, and bananas in developing countries : challenges and opportunitiesEcology and control of perennial weeds in Latin America : papers presented at the Panel of Exparts on Ecology and Control of Perennial Weeds held in Santiago, Chile, 28 November-2 December 1983Soil solarization and integrated management of soilborne pestsPesticide residues in food- 1996 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Rome, Italy, 16-25 September 1996Economic guidelines for crop pest controlFood legumes : distribution, adaptability and biology of yieldRodent pests and their control in the Near EastPesticide residues in food, 1997 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France 22 September-1 October 1997Triticale improvement and productionAgrometeorological crop monitoring and forecastingGuidelines for seed exchange and plant introduction in tropical cropsPesticide residues in food- 1992 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Rome, 21-30 September 1992Pesticide residues in food- 2002 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues Rome, 16-25 September, 2002Pesticide residues in food - 1987 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Geneve, 21-30 September 1987Seed policy and programmes for sub-Saharan Africa : proceedings of the Regional Technical Meeting on Seed Policy and Programmes for Sub-Saharan Africa, Abidjan, Côte d'Ivoire, 23-27 November 1998Quality declared seed system : expert consultation, Rome, 5-7 May, 2003Winged bean production in the tropicsGuidance for packing, shipping, holding and release of sterile flies in area-wide fruit fly control programmesSilage making in the tropics with particular emphasis on smallholders : proceedings of the FAO Electronic Conference on Tropical Silage, 1 September - 15 December 1999Genotype x environment interaction : challenges and opportunities for plant breeding and cultivar recommendationsSeed policy and programmes for the Central and Eastern European countries, Commonwealth of Independent States and other countries in transition : proceedings of the Regional Technical Meeting on Seed Policy and Programmes for the Central and Eastern European countries, Commonwealth of Independent States and other countries in transition, Budapest, Hungary, 6-10 March 2001Cactus (Opuntia spp.) as forageWeed management in ricePesticide residues in food- 1997 : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France, 22 September - 1 October 1997Early agrometeorological crop yield assessmentPesticide residues in food- 1986 : report sponsored jointly by FAO and WHO : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Rome, 29 September - 8 October 1986Greenhouses and shelter structures for tropical regionsVegetable production under arid and semi-arid conditions in tropical Africa : a manualPesticide residues in food 2011 : joint FAO/WHO meeting on pesticide residues : report of the joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group on pesticide residues, Geneva, Switzerland, 20-29 September 2011Sunn pests and their control in the Near EastPesticide residues in food- 1984 : the monographs : data and recommendations of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Rome, 24 September - 3 October 1984Pesticide residues in food 2010 : joint FAO/WHO meeting on pesticide residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 21-30 September 2010Management of the whitefly-virus complex : proceedings of the FAO Workshop on Management of the Whitefly-virus Complex in Vegetable and Cotton Production in the Near East, Larnaca, Cyprus, 2-6 October 1995Striga, improved management in Africa : proceedings of the FAO/OAU All-Africa Government Consultation on Striga Control, Maroua, Cameroon, 20-24 October 1988Agro-ecology, cultivation, and uses of cactus pearPesticide residues in food- 1994 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Rome, 19-28 September 1994Pesticide residues in food- 1984 : report of the Joint Meeting on on Pesticide Recidues, Rome, 24 September - 3 October 1984Weeds in tropical crops : review of abstracts on constraints in production caused by weeds in maize, rice, sorghum-millet, groundnuts, and cassava, 1952-1980Improvement of nutritional quality of food crops : a state of the art reportTowards effective and sustainable seed relief activities : report of the Workshop on Effective and Sustainable Seed Relief Activities, Rome, 26-28 May 2003Weeds in tropical crops : selected abstracts on constraints on production caused by weeds and maize, rice, sorghum-millet, groundnuts, and cassava, 1952-1980Seed multiplication by resource-limited farmers : proceedings of the Latin American Workshop, Goiânia, Brazil, 7-11 April 2003Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feedInternational plant quarantine treatment manualPesticide residues in food 2003 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 15-24 September 2003Date palm cultivationPesticide residues in food 2004 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 20-29 September 2004Vegetable seedling production manualPesticide residues in food- 2005 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 20-29 September 2005Quality declared planting material : protocols and standards for vegetatively propagated crops : Expert consultation, Lima, 27-29 November 2007Restoring farmers' seed systems in disaster situations : proceedings of the International Workshop on Developing Institutional Agreements and Capacity to Assist Farmers in Disaster Situations to Restore Agricultural Systems and Seed Security Activities, Rome, Italy, 3-5 November 1998Pesticide residues in food 2006 : evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 3-12 October 2006Tissue culture of selected tropical fruit plants : a handbook on the application of tissue culture to plant propagationManual on development and use of FAO and WHO specifications for pesticidesHorticulture : a select bibliographyPesticide residues in food- 1983 : the monographs : data and recommendations of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Geneva, 5-14 December 1983Ornamental plant propagation in the tropicsSoybean production in the tropicsPesticide residues in food- 1983 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Recidues, Geneva, 5-14 December 1983Good agricultural practices for greenhouse vegetable crops : principles for Mediterranean climate areasPesticide residues in food 2008 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 9-18 September 2008Plant nematode problems and their control in the Near East region : proceedings of the Expert Consultation on Plant Nematode Problems and their Control in the Near East Region, Karachi, Pakistan, 22-26 November 1992Manual on the development and use of FAO specifications for plant protection productsCotton pests and their control in the Near East : report of an FAO Expert Consultation Izmir, Turkey, 5-9 September 1994Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feedPesticide residues in food 2012 : joint FAO/WHO meeting on pesticide residues : report of the joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO core assessment group on pesticide residues, Rome, Italy, 11-20 September 2012Utilization of genetic resources : suitable approaches, agronomical evaluation and usePesticide residues in food 2013 : Joint FAO/WHO meeting on pesticide residues : report of the joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, from 17 to 26 September 2013Pesticide residues in food- 1992 : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, 21-30 September 1992Pesticide residues in food 2017 : Joint FAO/WHO Meeting on Pesticide Residues
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