The wage and hour law handbook for the lodging and foodservice industry : a practical guide to wage and hour law for hotels, motels, and restaurants

• 資料種別: 図書
• ISBN: 0912016868
• タイトル: The wage and hour law handbook for the lodging and foodservice industry : a practical guide to wage and hour law for hotels, motels, and restaurants
• 著者・編者: by members of the law firm of Branch and Swann
• 版: 1980 ed
• 著者標目: Branch and Swann
• 出版事項: Lebhar-Friedman Books
• 出版年月日等: c1980
• 出版年（W3CDTF）: 1980
• 大きさ: 23 cm
• 出版地（国名コード）: us
• 本文の言語コード: en
• 件名標目: Wages -- Hotels -- Law and legislation -- United States; Wages -- Restaurants -- Law and legislation -- United States; Hours of labor -- Law and legislation -- United States
• LCC: KF3505.H6
• 対象利用者: 一般
• 一般注記: "This publication replaces the Wage & Hour Law Guidebook previously published by the Georgia Hotel-Motel Association with an updated and much improved text, style and format"--Foreword; Loose-leaf for updating
• 関連情報（URI）: https://ci.nii.ac.jp/ncid/BA64889591#entity; https://lccn.loc.gov/80065115
• 連携機関・データベース: 国立情報学研究所 : CiNii Research
• 提供元機関・データベース: CiNii Books; https://ci.nii.ac.jp/books
• NACSIS書誌ID（NCID）: https://ci.nii.ac.jp/ncid/BA64889591 : BA64889591
• LC control number: 80065115; https://lccn.loc.gov/80065115