Photographic Observations of the Transient Contact Behavior of Oil-in-Water Emulsion Droplets Impinging on a Hot Substrate

• 資料種別: 記事
• タイトル: Photographic Observations of the Transient Contact Behavior of Oil-in-Water Emulsion Droplets Impinging on a Hot Substrate
• 著者標目: Fujimoto Hitoshi; Takeshita Hiroaki; Ashida Masayoshi; Obana Wataru; Hama Takayuki; Takuda Hirohiko
• 出版年月日等: 2019-07-15
• 出版年（W3CDTF）: 2019-07-15
• タイトル（掲載誌）: ＩＳＩＪ Ｉｎｔｅｒｎａｔｉｏｎａｌ
• 巻号年月日等（掲載誌）: 59 7
• 掲載巻: 59
• 掲載号: 7
• 掲載ページ: 1304-1313
• 掲載年月日（W3CDTF）: 2019-07-15
• ISSN（掲載誌）: 09151559
• 出版事項（掲載誌）: The Iron and Steel Institute of Japan
• 本文の言語コード: en
• 件名標目: droplet dynamics; flow visualization; boiling; oil-in-water emulsion; oil adhesion
• 対象利用者: 一般
• DOI: 10.2355/isijinternational.isijint-2018-790
• 関連情報（URI）: https://www.jstage.jst.go.jp/article/isijinternational/59/7/59_ISIJINT-2018-790/_pdf
• 参照: Hydrodynamics and boiling phenomena of water droplets impinging on hot solid; https://cir.nii.ac.jp/crid/1050001202065208320; Hydrodynamics and heat transfer characteristics of oil-in-water emulsion droplets impinging on hot stainless steel foil; https://cir.nii.ac.jp/crid/1050282677665877120; Transient contact behavior of aqueous polymer solution droplets with transparent hot solid; https://cir.nii.ac.jp/crid/1050845763140701440; Leidenfrost temperature on an extremely smooth surface; https://cir.nii.ac.jp/crid/1360011145962330624; Review of drop impact on heated walls; https://cir.nii.ac.jp/crid/1360855569683739136; Investigation of the film formation mechanism of oil-in-water (O/W) emulsions; https://cir.nii.ac.jp/crid/1361418521172273152; Phenomena of liquid drop impact on solid and liquid surfaces; https://cir.nii.ac.jp/crid/1362262946068606720; Impacting Emulsion Drop on a Steel Plate: Influence of the Solid Substrate; https://cir.nii.ac.jp/crid/1362544420340609408; Evolution of liquid/solid contact area of a drop impinging on a solid surface; https://cir.nii.ac.jp/crid/1362544421155464960; Study on Lubrication Properties of Emulsion for Aluminum Cold-Rolling; https://cir.nii.ac.jp/crid/1363107369222036480; DROP IMPACT DYNAMICS: Splashing, Spreading, Receding, Bouncing…; https://cir.nii.ac.jp/crid/1363107369920355072; The effect of scaling and emulsion delivery on heat transfer during the hot rolling of steel strips; https://cir.nii.ac.jp/crid/1363388844781587584; Review of mass and momentum interactions during drop impact on a liquid film; https://cir.nii.ac.jp/crid/1363388845720769280; The effect of emulsifier concentration on the lubricating properties of oil-in-water emulsions; https://cir.nii.ac.jp/crid/1363951793206841856; 冷間圧延用Ｏ／Ｗエマルションの短時間プレートアウト特性; https://cir.nii.ac.jp/crid/1390282680104066048
• 連携機関・データベース: 国立情報学研究所 : CiNii Research
• 提供元機関・データベース: Japan Link Center; https://japanlinkcenter.org/top; Crossref; https://www.crossref.org; CiNii Articles
• NII論文ID: 130007679240

• 要約等: <p>Oil-in-water (O/W) emulsions are widely used as the working fluids in various metalworking processes. In this study, the transient liquid/solid con...