Purification and Characterization of Multiple Bacteriocins and an Inducing Peptide Produced by Enterococcus faecium NKR-5-3 from Thai Fermented Fish
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- Material Type
- 記事
- Author/Editor
- Naoki ISHIBASHIKohei HIMENOKoji FUJITA 他
- Author Heading
- Periodical title
- Bioscience, Biotechnology, and Biochemistry
- No. or year of volume/issue
- 76(5)=872:2012.5
- Volume
- 76
- Issue
- 5
- Sequential issue number
- 872
- Pages
- 947-953